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THE DYNAMIC DEVELOPMENT AND DISTRIBUTION OF GAS CELLS IN BREADMAKING DOUGH DURING PROVING AND BAKING 面包制面团发酵和烘烤过程中气泡的动态发展和分布
Journal of Zhengzhou Institute of Technology Pub Date : 2004-05-19 DOI: 10.1039/9781847552099-00255
W. Li, B. Dobraszczyk
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引用次数: 1
Spectroscopic Investigation of Low-temperature Plasma Discharge Reactor 低温等离子体放电反应器的光谱研究
Journal of Zhengzhou Institute of Technology Pub Date : 2003-01-01 DOI: 10.1016/B978-008044584-7.50014-1
Ma Ningsheng, Ge Ziliang
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引用次数: 0
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