{"title":"Microbes in Food and Health","authors":"N. Garg, Shadia M. Abdel-Aziz, Abhinav Aeron","doi":"10.1007/978-3-319-25277-3","DOIUrl":"https://doi.org/10.1007/978-3-319-25277-3","url":null,"abstract":"","PeriodicalId":169319,"journal":{"name":"Microbes in Food and Health","volume":"128 1","pages":"0"},"PeriodicalIF":0.0,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":null,"resultStr":null,"platform":"Semanticscholar","paperid":"133437502","PeriodicalName":null,"FirstCategoryId":null,"ListUrlMain":null,"RegionNum":0,"RegionCategory":"","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":"","EPubDate":null,"PubModel":null,"JCR":null,"JCRName":null,"Score":null,"Total":0}