Aquaculture Nutrition

Aquaculture Nutrition is published on a bimonthly basis, providing a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. The Journal specifically seeks to improve our understanding of the nutrition of aquacultured species through the provision of an international forum for the presentation of reviews and original research papers. Aquaculture Nutrition publishes papers which strive to: increase basic knowledge of the nutrition of aquacultured species and elevate the standards of published aquaculture nutrition research. improve understanding of the relationships between nutrition and the environmental impact of aquaculture. increase understanding of the relationships between nutrition and processing, product quality, and the consumer. help aquaculturalists improve their management and understanding of the complex discipline of nutrition. help the aquaculture feed industry by providing a focus for relevant information, techniques, tools and concepts.

Aquaculture Nutrition为双月刊，从全球角度介绍所有养殖水生动物的营养状况。主题范围从广泛的水产养殖到营养生物化学和生理学的实验室研究。该期刊特别致力于通过提供一个发表评论和原创研究论文的国际论坛，提高我们对水产养殖物种营养的认识。 本刊发表的论文致力于： 增加有关水产养殖物种营养的基础知识，提高已发表的水产养殖营养研究水平。 提高对营养与水产养殖对环境影响之间关系的认识。 进一步了解营养与加工、产品质量和消费者之间的关系。 帮助水产养殖者提高管理水平和对复杂的营养学科的理解。 通过提供相关信息、技术、工具和概念，帮助水产饲料行业。