Howard R. Moskowitz,, Alex Gofman,, Barbara Itty,, Rachel Katz,, Mahdu Manchaiah, Zhenyu Ma
{"title":"快速、廉价、可操作的概念生成和优化:自创作联合分析在餐饮服务行业的应用和前景","authors":"Howard R. Moskowitz,, Alex Gofman,, Barbara Itty,, Rachel Katz,, Mahdu Manchaiah, Zhenyu Ma","doi":"10.1046/j.1471-5740.2001.00021.x","DOIUrl":null,"url":null,"abstract":"<p>This paper presents the background thinking, needs identification, technology, and user issues that have led to the creation of a self-authoring system for conjoint measurement appropriate to the food service industry. Self-authoring systems allow the user to create the study, deploy it on the Internet, and collect the data, without the help of a professional researcher or programming expert. The technology uses conjoint measurement, and is embodied in an Internet ASP system (application service provider) called IdeaMap<sup>®</sup>.Net. The technology empowers the user to do conjoint analysis studies rapidly and cost-effectively, and to solicit new ideas from the same respondents who participate. This paper demonstrates IdeaMap<sup>®</sup>.Net for food service issues, but the applications transcend particular issues and problems, finding applicability in a broad range of topics.</p>","PeriodicalId":100547,"journal":{"name":"Food Service Technology","volume":"1 3-4","pages":"149-167"},"PeriodicalIF":0.0000,"publicationDate":"2008-06-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1046/j.1471-5740.2001.00021.x","citationCount":"57","resultStr":"{\"title\":\"Rapid, inexpensive, actionable concept generation and optimization: the use and promise of self-authoring conjoint analysis for the food service industry\",\"authors\":\"Howard R. Moskowitz,, Alex Gofman,, Barbara Itty,, Rachel Katz,, Mahdu Manchaiah, Zhenyu Ma\",\"doi\":\"10.1046/j.1471-5740.2001.00021.x\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>This paper presents the background thinking, needs identification, technology, and user issues that have led to the creation of a self-authoring system for conjoint measurement appropriate to the food service industry. Self-authoring systems allow the user to create the study, deploy it on the Internet, and collect the data, without the help of a professional researcher or programming expert. The technology uses conjoint measurement, and is embodied in an Internet ASP system (application service provider) called IdeaMap<sup>®</sup>.Net. The technology empowers the user to do conjoint analysis studies rapidly and cost-effectively, and to solicit new ideas from the same respondents who participate. This paper demonstrates IdeaMap<sup>®</sup>.Net for food service issues, but the applications transcend particular issues and problems, finding applicability in a broad range of topics.</p>\",\"PeriodicalId\":100547,\"journal\":{\"name\":\"Food Service Technology\",\"volume\":\"1 3-4\",\"pages\":\"149-167\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2008-06-28\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1046/j.1471-5740.2001.00021.x\",\"citationCount\":\"57\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Service Technology\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.1046/j.1471-5740.2001.00021.x\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Service Technology","FirstCategoryId":"1085","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.1046/j.1471-5740.2001.00021.x","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Rapid, inexpensive, actionable concept generation and optimization: the use and promise of self-authoring conjoint analysis for the food service industry
This paper presents the background thinking, needs identification, technology, and user issues that have led to the creation of a self-authoring system for conjoint measurement appropriate to the food service industry. Self-authoring systems allow the user to create the study, deploy it on the Internet, and collect the data, without the help of a professional researcher or programming expert. The technology uses conjoint measurement, and is embodied in an Internet ASP system (application service provider) called IdeaMap®.Net. The technology empowers the user to do conjoint analysis studies rapidly and cost-effectively, and to solicit new ideas from the same respondents who participate. This paper demonstrates IdeaMap®.Net for food service issues, but the applications transcend particular issues and problems, finding applicability in a broad range of topics.