jhanora的营养概况和健康益处:一个迷你评论

The Pharma Innovation Journal Pub Date : 2021-03-01 DOI:10.22271/TPI.2021.V10.I3F.5799

Shubhangi Pandey, Neeraj K. Joshi, Mukul Kumar, P. Nautiyal, Gaurav Papnai, R. Bhaskar

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引用次数: 1

摘要

印度谷子(Jhangora)是一种健康的饮食包装，也富含纤维和矿物质。它的特性，如低碳水化合物、低血糖指数和无麸质谷物，对肥胖和糖尿病等各种健康问题有额外的好处。这篇文章强调了蚕豆在营养价值和药理作用方面的重要性。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Nutritional profile & health benefits of Jhangora: A mini review

Indian barnyard millet (Jhangora) is a wholesome diet package and also rich in fibre and minerals. Its properties like Low carbohydrate, low glycemic Index and gluten free grains add additional benefits against various health issues like obesity and diabetes. This article highlights the importance of Jhangora in terms of its Nutritional Values and Pharmacological Benefits.

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The Pharma Innovation Journal

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