{"title":"电化学分子印迹法检测四环素的高灵敏度","authors":"Wenming Zhao, Ningmin Zhao","doi":"10.1007/s11694-023-01809-8","DOIUrl":null,"url":null,"abstract":"<div><p>Tetracycline (TC) residue is an important food safety problem of animal origin at present, and the detection of tetracycline residue in food is of great significance to human health. In this work, nano-alumina (Al<sub>2</sub>O<sub>3</sub>) and graphene oxide (GO) were used as sensitizing materials. TC is used as a template molecule. Mesaminophenol (MAP) and β-cyclodextrin (β-CD) have been developed as a novel molecular imprinted (MIP) electrochemical sensor for the sensitive detection of TC as bi-functional monomers. The surface morphology and electrochemical performance of the imprinted sensor were characterized by scanning electron microscopy (SEM), differential pulse voltammetry (DPV) and electrochemical electrochemical impedance spectroscopy (EIS). At the same time, the influences of various parameters, such as the amount of GO and Al<sub>2</sub>O<sub>3</sub> modification and the mole ratio of template molecule to functional monomer, on the response of MIP sensor were optimized. The results show that the prepared sensor has high selectivity and sensitivity to TC, due to the synergistic effect of Al<sub>2</sub>O<sub>3</sub> and GO can significantly improve the surface area and catalytic performance of the modified electrode. Under the optimized conditions, the peak current of the sensor has a good linear relationship with the TC concentration in the range of 1.0–60.0 nM, and the detection limit is 0.16 nM. The proposed MIP sensor has been successfully applied to the determination of TC content in chicken feed and milk samples.</p></div>","PeriodicalId":48735,"journal":{"name":"Journal of Food Measurement and Characterization","volume":"17 3","pages":"2623 - 2629"},"PeriodicalIF":3.4000,"publicationDate":"2023-01-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"2","resultStr":"{\"title\":\"Highly sensitive detection of tetracycline by electrochemical molecular imprinting\",\"authors\":\"Wenming Zhao, Ningmin Zhao\",\"doi\":\"10.1007/s11694-023-01809-8\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>Tetracycline (TC) residue is an important food safety problem of animal origin at present, and the detection of tetracycline residue in food is of great significance to human health. In this work, nano-alumina (Al<sub>2</sub>O<sub>3</sub>) and graphene oxide (GO) were used as sensitizing materials. TC is used as a template molecule. Mesaminophenol (MAP) and β-cyclodextrin (β-CD) have been developed as a novel molecular imprinted (MIP) electrochemical sensor for the sensitive detection of TC as bi-functional monomers. The surface morphology and electrochemical performance of the imprinted sensor were characterized by scanning electron microscopy (SEM), differential pulse voltammetry (DPV) and electrochemical electrochemical impedance spectroscopy (EIS). At the same time, the influences of various parameters, such as the amount of GO and Al<sub>2</sub>O<sub>3</sub> modification and the mole ratio of template molecule to functional monomer, on the response of MIP sensor were optimized. The results show that the prepared sensor has high selectivity and sensitivity to TC, due to the synergistic effect of Al<sub>2</sub>O<sub>3</sub> and GO can significantly improve the surface area and catalytic performance of the modified electrode. Under the optimized conditions, the peak current of the sensor has a good linear relationship with the TC concentration in the range of 1.0–60.0 nM, and the detection limit is 0.16 nM. The proposed MIP sensor has been successfully applied to the determination of TC content in chicken feed and milk samples.</p></div>\",\"PeriodicalId\":48735,\"journal\":{\"name\":\"Journal of Food Measurement and Characterization\",\"volume\":\"17 3\",\"pages\":\"2623 - 2629\"},\"PeriodicalIF\":3.4000,\"publicationDate\":\"2023-01-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"2\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Food Measurement and Characterization\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s11694-023-01809-8\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"Engineering\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Food Measurement and Characterization","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s11694-023-01809-8","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"Engineering","Score":null,"Total":0}
Highly sensitive detection of tetracycline by electrochemical molecular imprinting
Tetracycline (TC) residue is an important food safety problem of animal origin at present, and the detection of tetracycline residue in food is of great significance to human health. In this work, nano-alumina (Al2O3) and graphene oxide (GO) were used as sensitizing materials. TC is used as a template molecule. Mesaminophenol (MAP) and β-cyclodextrin (β-CD) have been developed as a novel molecular imprinted (MIP) electrochemical sensor for the sensitive detection of TC as bi-functional monomers. The surface morphology and electrochemical performance of the imprinted sensor were characterized by scanning electron microscopy (SEM), differential pulse voltammetry (DPV) and electrochemical electrochemical impedance spectroscopy (EIS). At the same time, the influences of various parameters, such as the amount of GO and Al2O3 modification and the mole ratio of template molecule to functional monomer, on the response of MIP sensor were optimized. The results show that the prepared sensor has high selectivity and sensitivity to TC, due to the synergistic effect of Al2O3 and GO can significantly improve the surface area and catalytic performance of the modified electrode. Under the optimized conditions, the peak current of the sensor has a good linear relationship with the TC concentration in the range of 1.0–60.0 nM, and the detection limit is 0.16 nM. The proposed MIP sensor has been successfully applied to the determination of TC content in chicken feed and milk samples.
期刊介绍:
This interdisciplinary journal publishes new measurement results, characteristic properties, differentiating patterns, measurement methods and procedures for such purposes as food process innovation, product development, quality control, and safety assurance.
The journal encompasses all topics related to food property measurement and characterization, including all types of measured properties of food and food materials, features and patterns, measurement principles and techniques, development and evaluation of technologies, novel uses and applications, and industrial implementation of systems and procedures.