后数字消费与空间共享经济:按分钟付费的咖啡馆

IF 2.4 3区 社会学 Q1 CULTURAL STUDIES
Alexandra Kviat
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引用次数: 3

摘要

虽然消费和共享经济目前处于消费文化研究的前沿,但很少有人尝试探索这些概念之间的理论关系,并以多元化,动态,细致入微和民族学的视角来看待它们,超越资本主义与反资本主义,修辞与现实,剥削与赋权以及传统与数字消费文化的二分法。本文通过关注按分钟付费的咖啡馆现象来解决这些差距——受数字文化启发的实体空间,旨在将其原则应用于实体服务领域。通过对世界上第一家按分钟付费的咖啡馆特许经营进行多地点、多方法的案例研究,这篇文章展示了消费和共享经济的多种方式,它们都受到组织文化、物理设计、食品供应和定价政策的不同配置的影响。由公司和客户在特许经营中解释和体验,并认为这种多样性引起的冲突和矛盾不能简化为消费者剥削的叙述。最后,虽然消费和共享经济通常都是由数字平台的使用来定义的,但本文为消费文化研究的后数字方法提供了一个案例,探讨了数字技术对传统服务的文化影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Post-digital prosumption and the sharing economy of space: The pay-per-minute cafe
Although prosumption and the sharing economy are currently at the cutting edge of consumer culture research, little attempt has been made to explore the theoretical relationship between these concepts and approach them with a pluralistic, dynamic, nuanced and ethnographically informed lens moving beyond the dichotomies of capitalism versus anti-capitalism, rhetoric versus reality, exploitation versus empowerment and traditional versus digital consumer culture. This article addresses these gaps by focusing on the phenomenon of pay-per-minute cafes – physical spaces inspired by digital culture and meant to apply its principles in the brick-and-mortar servicescape. Drawing on a multi-site, multi-method case study of the world’s first pay-per-minute cafe franchise, the article shows a multitude of ways in which prosumption and the sharing economy, both shaped by different configurations of organisational culture, physical design, food offer and pricing policy, are conceived, interpreted and experienced by the firms and customers across the franchise and argues that conflicts and contradictions arising from this diversity cannot be reduced to the narrative of consumer exploitation. Finally, while both prosumption and the sharing economy are typically defined by the use of digital platforms, this article makes a case for a post-digital approach to consumer culture research, looking into the cultural impact of digital technology on traditional servicescapes.
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来源期刊
CiteScore
5.70
自引率
3.80%
发文量
36
期刊介绍: The Journal of Consumer Culture is a major new journal designed to support and promote the dynamic expansion in interdisciplinary research focused on consumption and consumer culture, opening up debates and areas of exploration. Global in perspective and drawing on both theory and empirical research, the journal reflects the need to engage critically with modern consumer culture and to understand its central role in contemporary social processes. The Journal of Consumer Culture brings together articles from the many social sciences and humanities in which consumer culture has become a significant focus. It also engages with overarching contemporary perspectives on social transformation.
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