[农药残留风险沟通项目的评估]。

IF 0.2 4区 农林科学 Q4 FOOD SCIENCE & TECHNOLOGY
Hiroshi Akiyama, Aya Takagi, Koichi Inoue, Yoshinari Suzuki, Rie Ito, Nobuyuki Wakui, Mayumi Asai, Junkichi Sugiura
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引用次数: 0

摘要

为促进和提高准确认识农药残留的意识,以网络直播的方式举办了农药残留风险沟通研讨会。风险沟通计划采用计划前后在线问卷调查进行统计评估。得到105名有效被试的问卷答案。对项目后问卷的分析表明,风险沟通项目在理解水平和兴趣水平方面是有效的。通过对项目前问卷的分析,项目前风险感知或安全评价意识与农药残留标准值建立意识呈显著正相关。项目实施后的风险感知显著高于项目实施前,分析项目前后问卷同一题可知,项目实施后风险感知增加。多元回归分析表明,项目前安全评价意识和建立标准值意识越强的被试对项目后的风险认知和理解水平越高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Evaluation of a Risk Communication Program for Pesticide Residues].

To promote and raise the awareness of accurate knowledge on pesticide residues, the symposium program on risk communication on pesticide residues was held by the broadcasted online style. The risk communication program was statistically evaluated using a pre- and post-program online questionnaire survey. We had the questionnaire answers of the 105 valid participants. The analysis of post-program questionnaires shows that the risk communication program was effective in terms of levels of understanding and interest. Pre-program risk perception or awareness of safety assessments was significantly and positively correlated with awareness for establishing standard values of pesticide residues by the analysis of pre-program questionnaires. Risk perception after the program was significantly higher than before the program, suggesting that risk perception increased due to the program by analysis the same question between pre- and post-program questionnaires. Multiple regression analysis suggests that the participants with higher pre-program awareness of safety assessments or pre-program awareness for establishing standard values appeared to have higher levels of understanding and post-program risk perception.

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来源期刊
Food Hygiene and Safety Science
Food Hygiene and Safety Science Medicine-Public Health, Environmental and Occupational Health
CiteScore
0.70
自引率
0.00%
发文量
28
审稿时长
18-36 weeks
期刊介绍: Information not localized
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