Ming-Hua Xie, Yu-Lin Zhou, Min Liu, Zhi Li, Peng Zhen, Jun Tian, Yi Gong, Xiao-Juan Zhang, Dong Han, Li Zhou, Jian-Fang Gui, Zhong-Wei Wang
{"title":"饲料中添加大豆卵磷脂与维生素C或肌醇对长鼻鲶鱼生长、性腺发育和肠道微生物群的联合影响。","authors":"Ming-Hua Xie, Yu-Lin Zhou, Min Liu, Zhi Li, Peng Zhen, Jun Tian, Yi Gong, Xiao-Juan Zhang, Dong Han, Li Zhou, Jian-Fang Gui, Zhong-Wei Wang","doi":"10.1155/anu/4061190","DOIUrl":null,"url":null,"abstract":"<p>To investigate the combined effects of soybean lecithin (SL) with vitamin C (VC) or inositol (INO) on growth, gonadal development, and intestinal microbiota, 2-year-old longsnout catfish (<i>Leiocassis longirostris</i>) were fed four isonitrogenous and isolipidic diets for 12 weeks, including a control diet, a 4% SL diet, a 4% SL + 0.5% VC (SC) diet, and a 4% SL + 0.5% INO (SI) diet. A two-way analysis of variance (ANOVA) revealed a significant diet × sex interaction for weight gain rate (WGR) and specific growth rate (SGR) (<i>p</i> < 0.05). In females, the SI group exhibited the highest WGR and SGR, while both the SC and SI groups showed significantly higher WGR and SGR than both the SL and control groups in males (<i>p</i> < 0.05). All three supplemented groups promoted gonadal development, as reflected by higher gonadosomatic index (GSI) and elevated serum 17β-estradiol (E2) and progesterone (P4) levels. Both SC and SI groups showed significantly increased total antioxidant capacity (T-AOC), superoxide dismutase (SOD), catalase (CAT), and alkaline phosphatase (AKP) activities and significantly decreased malondialdehyde (MDA) and cortisol levels compared with the control group (<i>p</i> < 0.05). Dietary SC enriched potentially beneficial <i>Bacteroides</i> in both sexes. SI enriched potentially beneficial <i>Cetobacterium</i> in males. Furthermore, all three supplemented diets reduced the potentially pathogenic <i>Plesiomonas</i> in females. Gonadal transcriptome analysis suggested that SL combined with VC or INO may modulate pathways such as the peroxisome proliferator-activated receptor (PPAR) signaling pathway, biosynthesis of unsaturated fatty acids, estrogen signaling, and histidine metabolism, implying potential roles in gonadal lipid metabolism, chaperone-mediated protection, and immune homeostasis. Overall, SI was most effective in promoting growth in females, whereas both SC and SI were more effective in promoting gonadal maturation, enhancing antioxidant capacity, and improving intestinal microbiota composition. This study provides theoretical guidance for the development of specialized compound feeds during the gonadal development period in longsnout catfish aquaculture.</p>","PeriodicalId":8225,"journal":{"name":"Aquaculture Nutrition","volume":"2026 1","pages":""},"PeriodicalIF":4.6000,"publicationDate":"2026-09-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC13595401/pdf/","citationCount":"0","resultStr":"{\"title\":\"Combined Effects of Dietary Soybean Lecithin With Vitamin C or Inositol on Growth, Gonadal Development, and Intestinal Microbiota in Longsnout Catfish\",\"authors\":\"Ming-Hua Xie, Yu-Lin Zhou, Min Liu, Zhi Li, Peng Zhen, Jun Tian, Yi Gong, Xiao-Juan Zhang, Dong Han, Li Zhou, Jian-Fang Gui, Zhong-Wei Wang\",\"doi\":\"10.1155/anu/4061190\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>To investigate the combined effects of soybean lecithin (SL) with vitamin C (VC) or inositol (INO) on growth, gonadal development, and intestinal microbiota, 2-year-old longsnout catfish (<i>Leiocassis longirostris</i>) were fed four isonitrogenous and isolipidic diets for 12 weeks, including a control diet, a 4% SL diet, a 4% SL + 0.5% VC (SC) diet, and a 4% SL + 0.5% INO (SI) diet. A two-way analysis of variance (ANOVA) revealed a significant diet × sex interaction for weight gain rate (WGR) and specific growth rate (SGR) (<i>p</i> < 0.05). In females, the SI group exhibited the highest WGR and SGR, while both the SC and SI groups showed significantly higher WGR and SGR than both the SL and control groups in males (<i>p</i> < 0.05). All three supplemented groups promoted gonadal development, as reflected by higher gonadosomatic index (GSI) and elevated serum 17β-estradiol (E2) and progesterone (P4) levels. Both SC and SI groups showed significantly increased total antioxidant capacity (T-AOC), superoxide dismutase (SOD), catalase (CAT), and alkaline phosphatase (AKP) activities and significantly decreased malondialdehyde (MDA) and cortisol levels compared with the control group (<i>p</i> < 0.05). Dietary SC enriched potentially beneficial <i>Bacteroides</i> in both sexes. SI enriched potentially beneficial <i>Cetobacterium</i> in males. Furthermore, all three supplemented diets reduced the potentially pathogenic <i>Plesiomonas</i> in females. Gonadal transcriptome analysis suggested that SL combined with VC or INO may modulate pathways such as the peroxisome proliferator-activated receptor (PPAR) signaling pathway, biosynthesis of unsaturated fatty acids, estrogen signaling, and histidine metabolism, implying potential roles in gonadal lipid metabolism, chaperone-mediated protection, and immune homeostasis. Overall, SI was most effective in promoting growth in females, whereas both SC and SI were more effective in promoting gonadal maturation, enhancing antioxidant capacity, and improving intestinal microbiota composition. 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Combined Effects of Dietary Soybean Lecithin With Vitamin C or Inositol on Growth, Gonadal Development, and Intestinal Microbiota in Longsnout Catfish
To investigate the combined effects of soybean lecithin (SL) with vitamin C (VC) or inositol (INO) on growth, gonadal development, and intestinal microbiota, 2-year-old longsnout catfish (Leiocassis longirostris) were fed four isonitrogenous and isolipidic diets for 12 weeks, including a control diet, a 4% SL diet, a 4% SL + 0.5% VC (SC) diet, and a 4% SL + 0.5% INO (SI) diet. A two-way analysis of variance (ANOVA) revealed a significant diet × sex interaction for weight gain rate (WGR) and specific growth rate (SGR) (p < 0.05). In females, the SI group exhibited the highest WGR and SGR, while both the SC and SI groups showed significantly higher WGR and SGR than both the SL and control groups in males (p < 0.05). All three supplemented groups promoted gonadal development, as reflected by higher gonadosomatic index (GSI) and elevated serum 17β-estradiol (E2) and progesterone (P4) levels. Both SC and SI groups showed significantly increased total antioxidant capacity (T-AOC), superoxide dismutase (SOD), catalase (CAT), and alkaline phosphatase (AKP) activities and significantly decreased malondialdehyde (MDA) and cortisol levels compared with the control group (p < 0.05). Dietary SC enriched potentially beneficial Bacteroides in both sexes. SI enriched potentially beneficial Cetobacterium in males. Furthermore, all three supplemented diets reduced the potentially pathogenic Plesiomonas in females. Gonadal transcriptome analysis suggested that SL combined with VC or INO may modulate pathways such as the peroxisome proliferator-activated receptor (PPAR) signaling pathway, biosynthesis of unsaturated fatty acids, estrogen signaling, and histidine metabolism, implying potential roles in gonadal lipid metabolism, chaperone-mediated protection, and immune homeostasis. Overall, SI was most effective in promoting growth in females, whereas both SC and SI were more effective in promoting gonadal maturation, enhancing antioxidant capacity, and improving intestinal microbiota composition. This study provides theoretical guidance for the development of specialized compound feeds during the gonadal development period in longsnout catfish aquaculture.
期刊介绍:
Aquaculture Nutrition is published on a bimonthly basis, providing a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. The Journal specifically seeks to improve our understanding of the nutrition of aquacultured species through the provision of an international forum for the presentation of reviews and original research papers.
Aquaculture Nutrition publishes papers which strive to:
increase basic knowledge of the nutrition of aquacultured species and elevate the standards of published aquaculture nutrition research.
improve understanding of the relationships between nutrition and the environmental impact of aquaculture.
increase understanding of the relationships between nutrition and processing, product quality, and the consumer.
help aquaculturalists improve their management and understanding of the complex discipline of nutrition.
help the aquaculture feed industry by providing a focus for relevant information, techniques, tools and concepts.