{"title":"纪录片激发了人们对植物性饮食的兴趣。","authors":"Adam Feltz, Silke Feltz, Uyen Hoang, Jenna Holt","doi":"10.1038/s43016-025-01228-6","DOIUrl":null,"url":null,"abstract":"Effective transmission of scientific information to the public can take many forms. An analysis of films promoting plant-based diets suggests that information provided in these formats can increase internet searches of keywords related to this topic.","PeriodicalId":94151,"journal":{"name":"Nature food","volume":"6 9","pages":"829-830"},"PeriodicalIF":21.9000,"publicationDate":"2025-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Documentaries spur interest in plant-based diets\",\"authors\":\"Adam Feltz, Silke Feltz, Uyen Hoang, Jenna Holt\",\"doi\":\"10.1038/s43016-025-01228-6\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Effective transmission of scientific information to the public can take many forms. An analysis of films promoting plant-based diets suggests that information provided in these formats can increase internet searches of keywords related to this topic.\",\"PeriodicalId\":94151,\"journal\":{\"name\":\"Nature food\",\"volume\":\"6 9\",\"pages\":\"829-830\"},\"PeriodicalIF\":21.9000,\"publicationDate\":\"2025-09-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Nature food\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.nature.com/articles/s43016-025-01228-6\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nature food","FirstCategoryId":"1085","ListUrlMain":"https://www.nature.com/articles/s43016-025-01228-6","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Effective transmission of scientific information to the public can take many forms. An analysis of films promoting plant-based diets suggests that information provided in these formats can increase internet searches of keywords related to this topic.
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