基于单管RPA-CRISPR/Cas12检测的食源性沙门氏菌无标记比色和荧光诊断平台的建立

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Zixuan Wei, , , Luyao Zhang, , , Yilin Wang, , , Xu Xu, , , Limin Cao, , , Hong Lin, , , Jianxin Sui, , , Kaiqiang Wang, , and , Xiudan Wang*, 
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引用次数: 0

摘要

食源性病原菌沙门氏菌对公众健康构成重大威胁,因此建立准确、方便、快速的检测方法具有重要意义。本研究建立了一个无标记的食源性沙门氏菌比色和荧光诊断平台,将重组酶聚合酶扩增(RPA)、CRISPR/Cas12和水溶性阳离子共轭多噻吩(PMNT)整合在一个单管系统中。在识别沙门氏菌特异性基因invA靶标后,RPA产物可以在crRNA存在的情况下刺激Cas12a的顺式和反式切割活性。这种酶活性降解单链DNA (ssDNA),导致PMNT从PMNT-ssDNA复合物中释放,这反过来又产生可检测的荧光增加以及从粉红色到黄色的可见颜色转变。单管检测方法的检测灵敏度为1.9 × 101拷贝/μL,在未富集的情况下,对人工加样的牛奶和鱼样品沙门氏菌的检出率低至103 CFU/mL,富集8 h后检出限提高到100 CFU/mL。重要的是,该分析显示出高特异性,与其他细菌没有交叉反应性,无论是否有复杂的食物基质。这种单管双信号检测为现场检测沙门氏菌提供了快速、可靠和设备最少的解决方案,降低了气溶胶污染的风险。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Development of a Label-Free Colorimetric and Fluorescent Diagnostic Platform for Foodborne Salmonella Based on RPA-CRISPR/Cas12 Assay in a Single Tube

Development of a Label-Free Colorimetric and Fluorescent Diagnostic Platform for Foodborne Salmonella Based on RPA-CRISPR/Cas12 Assay in a Single Tube

Development of a Label-Free Colorimetric and Fluorescent Diagnostic Platform for Foodborne Salmonella Based on RPA-CRISPR/Cas12 Assay in a Single Tube

Foodborne pathogen Salmonella poses a significant threat to public health, and therefore, it is important to establish accurate, convenient, and rapid detection methods. Herein, a label-free colorimetric and fluorescent diagnostic platform for foodborne Salmonella was developed, integrating recombinase polymerase amplification (RPA), CRISPR/Cas12, and water-soluble cationic conjugated polythiophene (PMNT) in a single-tube system. Upon recognition of Salmonella-specific gene invA targets, RPA products can stimulate the cis- and trans-cleavage activity of Cas12a in the presence of crRNA. This enzymatic activity degrades single-stranded DNA (ssDNA), leading to the release of PMNT from PMNT–ssDNA complexes, which, in turn, produces a detectable fluorescence increase along with a visible color transition from pink to yellow. The one-tube strategy enables sensitive detection of 1.9 × 101 copies/μL invA target and could detect as low as 103 CFU/mL of Salmonella in artificially spiked milk and fish samples without enrichment, while the detection limit improved to 100 CFU/mL after 8 h enrichment. Importantly, the assay demonstrated high specificity with no cross-reactivity with other bacteria with and without complex food matrices. This one-tube, dual-signal assay provides a rapid, reliable, and equipment-minimal solution for on-site detection of Salmonella, with a reduced risk of aerosol contamination.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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