基于支架跳跃策略的肟醚类农药衍生物的合成及生物学评价。

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Hao Qian, , , Yingkun Hu, , , Jingxiu Zhang, , , Yi Long, , , Ziguang Shang, , , Xinru Tan, , , Peixu Wu, , , Keyin Yu, , , Wenjun Wu, , and , Jiwen Zhang*, 
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引用次数: 0

摘要

在农化研究中,支架跳跃已成为创新和优化先导化合物的有力策略。为了开发具有增强功效的杀虫剂,我们实施了这种方法来结构上精炼我们之前工作中发现的新型肟醚衍生物。本文设计、合成了12个结构系列的68个新型肟类衍生物,并对分离密蛾、小菜蛾和埃及伊蚊进行了活性评价。值得注意的是,通过开环策略设计的系列10-12衍生物显示出优越的生物活性。化合物10h对分离m.s ellata的LC50值为0.108 mg/mL,化合物12p对小菜蛾p.s yllostella的LC50值为0.027 mg/mL,均显著优于原先导化合物celangulin v。透射电镜观察显示,处理后的昆虫中肠结构严重损伤,证实了其胃中毒机制。总之,这项工作验证了支架跳跃是一种有效的优化策略,并为农化铅的开发提供了新的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Synthesis and Biological Evaluation of Oxime Ether Derivatives as Potential Pesticide Candidates by the Scaffold Hopping Strategy

Synthesis and Biological Evaluation of Oxime Ether Derivatives as Potential Pesticide Candidates by the Scaffold Hopping Strategy

Scaffold hopping has emerged as a powerful strategy for innovating and optimizing lead compounds in agrochemical research. To develop insecticides with enhanced efficacy, we implemented this approach to structurally refine novel oxime ether derivatives identified in our previous work. In this paper, 68 novel oxime derivatives spanning 12 structural series were designed, synthesized, and evaluated against Mythimna separata, Plutella xylostella, and Aedes aegypti. Notably, derivatives from Series 1012, designed through a ring-opening strategy, demonstrated superior bioactivity. Compound 10h achieved an LC50 value of 0.108 mg/mL against M. separata, and compound 12p exhibited exceptional potency against P. xylostella (LC50 = 0.027 mg/mL), both significantly outperforming the original lead compound celangulin V. Detailed transmission electron microscopy observations revealed severe midgut structural damage in treated insects, confirming their stomach poisoning mechanism. Overall, this work validates scaffold hopping as an effective optimization strategy and provides new insights for agrochemical lead development.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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