基于原硫代康唑的硫代磺酸盐在植物病原体管理中增强抗真菌活性和减轻植物毒性。

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Guangyao Yan, Jianhua Xiao, Gang Tang, Yulu Liu, Xiaohong Zhang, Gaohua Hu, Yuqi Huang, Weiyao Yan, Qing Guo, Jiawei Shi, Ruyue Han, Yongqian Liang, Xiaohan Meng and Yongsong Cao*, 
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引用次数: 0

摘要

二十多年来,原硫康唑(Prothioconazole, Prot)被广泛用于防治谷物疾病。然而,随着植物病原菌抗性的不断出现,有必要开发新的杀菌剂。巯基磺酸类化合物因其独特的结构特点和多位点活性而具有广阔的应用前景。本文合成了25种新型蛋白酶基硫代磺酸盐,并对其抗真菌活性进行了评价。其中,17种芳基硫代磺酸盐(EC50 = 0.07 ~ 0.22 mg/L)对谷物镰刀菌的抑菌效果优于Prot (EC50 = 0.41 mg/L)。有趣的是,最有效的化合物toyl -Prot (I-08)可以在环境中水解成Prot,对小麦种子萌发的安全性(86.67%)优于Prot(0%)。化合物I-08通过破坏膜完整性、抑制生物量积累和抑制多种代谢途径来抗真菌。因此,基于蛋白质的硫代磺酸盐将为开发具有多模式作用和增强环境兼容性的下一代农业杀菌剂提供创新策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Thiosulfonates Based on Prothioconazole for Enhancing Antifungal Activity and Mitigating Phytotoxicity in Plant Pathogen Management

Thiosulfonates Based on Prothioconazole for Enhancing Antifungal Activity and Mitigating Phytotoxicity in Plant Pathogen Management

Prothioconazole (Prot) has been widely used for over two decades in controlling cereal diseases. However, the continuous emergence of resistance in plant pathogens has necessitated the development of novel fungicides. Thiosulfonate compounds have great application prospects due to their unique structural features and multisite activity. Herein, 25 novel Prot-based thiosulfonates were synthesized, and related antifungal activities were evaluated. Among them, 17 arylthiosulfonates exhibited better antifungal efficacy against Fusarium graminearum (EC50 = 0.07–0.22 mg/L) than Prot (EC50 = 0.41 mg/L). Interestingly, the most efficient compound, Tosyl-Prot (I-08) could be hydrolyzed to Prot in the environment and exhibited superior safety toward germination of wheat seed (86.67%) compared to Prot (0%). The antifungal mechanism of compound I-08 was demonstrated by disrupting the membrane integrity, inhibiting biomass accumulation, and suppressing multiple metabolic pathways. Therefore, Prot-based thiosulfonates would offer innovative strategies for the development of next-generation agricultural fungicides with multimodal actions and enhanced environmental compatibility.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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