木薯A20/AN1基因Metip4、Metip8和Metip11在多种非生物胁迫下的功能特征

IF 4.5 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY
Yu-Lan Chen, Chun-Wen Huang, Yan-Liu Wu, Xian-Wei Fan, You-Zhi Li
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引用次数: 0

摘要

气候/环境变化对作物生产构成了重大挑战。木薯(Manihot esculenta)是一种重要的淀粉根作物,在粮食安全、能源生产和各种生物工业应用中具有重要意义,也是研究抗逆性的典范。提高抗逆性有助于进一步提高该作物的淀粉产量,扩大其种植面积。含有A20/AN1结构域的家族基因是非生物胁迫耐受的主要调控因子,但大多数木薯A20/AN1基因(Metip)的功能尚不清楚。本研究通过预测、酵母双杂交、水稻原生质体亚细胞定位、拟南芥转基因、木薯病毒诱导基因沉默(VIGS)和转录组测序等方法对Metip基因Metip4、Metip8和Metip11进行了功能鉴定。结果表明,这些基因均不含内含子,可正向调控植物对干旱、盐、高温(32°C)和低温(10°C)以及Mn的耐受性,但对Cd和Cu的抗性调控存在差异,这与植物脯氨酸和相对水分含量、活性氧、丙二醛、内源剥离酸和/或过氧化氢酶活性的变化相似。Metip4、Metip8和Metip11蛋白是核定位的,它们之间没有直接的相互作用,并且在A20/AN1结构域内表现出氨基酸的变化。此外,在干旱条件下盆栽vigs处理的木薯中,发现280个差异表达基因(DEG)、4个差异调控途径和9个差异编码蛋白相互作用是共同的。这些结果不仅提示了A20/AN1家族基因多种功能的形成,而且强烈提示Metip4、Metip8和Metip11基因在基因工程中具有非生物抗逆性作物的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Functional Characterization of Cassava A20/AN1 Genes (Metip4, Metip8, and Metip11) in Multiple Abiotic Stresses

Functional Characterization of Cassava A20/AN1 Genes (Metip4, Metip8, and Metip11) in Multiple Abiotic Stresses

Climate/environmental changes have posed significant challenges to crop production. Cassava (Manihot esculenta) is an important starchy root crop of a great significance in food security, energy production, and various bio-industrial applications, as well as a model for studying stress tolerance. Improving stress tolerance can help further increase the starch yield of this crop and expand its planting regions. A20/AN1 domain-containing family genes are master regulators in abiotic stress tolerance, but functions for most cassava A20/AN1 genes (Metip) are unknown. In this study, three Metip genes (Metip4, Metip8, and Metip11) were functionally characterized by prediction, yeast two-hybrid, subcellular localization in rice protoplasts, transgene in Arabidopsis, and virus-induced gene silencing (VIGS) and transcriptome sequencing in cassava. As a result, these genes were intron-free and positively regulated the tolerance of plants to drought, salt, high (32°C) and low (10°C) temperatures, and Mn, but differed in regulating resistance to Cd and Cu, which paralleled changes in plants in contents of proline and relative water, reactive oxygen species, malondialdehyde, endogenous abscisic acid, and/or catalase activity. Metip4, Metip8, and Metip11 proteins were nucleus-localized, had no direct interactions between them, and displayed variations in amino acids within A20/AN1 domains. Moreover, 280 differentially expressed genes (DEG), 4 differentially regulated pathways, and 9 DEG-encoded protein interactions were found to be common in VIGS-treated cassava potted under drought. The results not only clue the formation of multiple functions of A20/AN1 family genes but also strongly suggest that Metip4, Metip8, and Metip11 genes have potentialities in gene engineering abiotic stress-tolerant crops.

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来源期刊
Food and Energy Security
Food and Energy Security Energy-Renewable Energy, Sustainability and the Environment
CiteScore
9.30
自引率
4.00%
发文量
76
审稿时长
19 weeks
期刊介绍: Food and Energy Security seeks to publish high quality and high impact original research on agricultural crop and forest productivity to improve food and energy security. It actively seeks submissions from emerging countries with expanding agricultural research communities. Papers from China, other parts of Asia, India and South America are particularly welcome. The Editorial Board, headed by Editor-in-Chief Professor Martin Parry, is determined to make FES the leading publication in its sector and will be aiming for a top-ranking impact factor. Primary research articles should report hypothesis driven investigations that provide new insights into mechanisms and processes that determine productivity and properties for exploitation. Review articles are welcome but they must be critical in approach and provide particularly novel and far reaching insights. Food and Energy Security offers authors a forum for the discussion of the most important advances in this field and promotes an integrative approach of scientific disciplines. Papers must contribute substantially to the advancement of knowledge. Examples of areas covered in Food and Energy Security include: • Agronomy • Biotechnological Approaches • Breeding & Genetics • Climate Change • Quality and Composition • Food Crops and Bioenergy Feedstocks • Developmental, Physiology and Biochemistry • Functional Genomics • Molecular Biology • Pest and Disease Management • Post Harvest Biology • Soil Science • Systems Biology
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