间歇性禁食和激素调节:改善代谢健康的途径。

IF 3.8 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY
Food Science & Nutrition Pub Date : 2025-08-07 eCollection Date: 2025-08-01 DOI:10.1002/fsn3.70586
Wijdan Shkorfu, Abdulmannan Fadel, Mohammed Hamsho, Yazan Ranneh, Hafiz Muhammad Shahbaz
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引用次数: 0

摘要

间歇性禁食(IF)是一种暂时的饮食模式,已经引起了人们对改善人体测量和代谢指标的兴趣。除此之外,干扰素似乎可以重新调整激素昼夜节律和重塑肠道微生物群——这是干扰素对内分泌、炎症和致癌途径产生影响的两个关键中介。本文综述了干扰素对关键内分泌系统的影响,并概述了干扰素对致癌风险的潜在影响。我们主要研究IF对激素调节的影响,特别关注其与代谢和致癌健康结果的相关性。我们探讨了各种IF方案引起的激素改变,并讨论了它们的生理意义。包括人类和动物模型的对照观察或介入性研究。有证据表明,IF对激素节律性产生全身影响,包括胰岛素、甲状腺激素、糖皮质激素和性激素,有可能重建体内平衡内分泌功能。此外,IF通过调节内分泌轴和炎症标志物的衰减影响癌症相关途径。这些机制为IF在降低代谢功能障碍和癌症风险方面的潜力提供了理论基础。然而,目前的研究受限于研究设计的变化、持续时间短、有限的队列和特定人群的研究结果,限制了推广和适用性。最终,IF代表了一种多方面的饮食策略,具有同步昼夜节律和激素系统的潜力,将其定位为代谢和内分泌相关疾病的有希望的干预手段。然而,长期的干扰素是否能够调节特定的激素轴而不产生明显的生理副作用,包括性别特异性效应,尚不清楚。为了确定其临床相关性和治疗安全性,必须通过精心设计的大规模人体试验进行验证。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Intermittent Fasting and Hormonal Regulation: Pathways to Improved Metabolic Health.

Intermittent Fasting and Hormonal Regulation: Pathways to Improved Metabolic Health.

Intermittent Fasting and Hormonal Regulation: Pathways to Improved Metabolic Health.

Intermittent fasting (IF), a temporal dietary pattern, has garnered interest in improving anthropometric and metabolic markers. Beyond this, IF appears to recalibrate hormonal circadian rhythms and reshape gut microbiota-two key intermediaries through which IF exerts effects on endocrine, inflammatory, and oncogenic pathways. This review synthesizes research findings of IF on key endocrine systems and outlines its potential implications for oncogenic risk. We primarily examine the effects of IF on hormonal regulation with a particular focus on its relevance to metabolic and oncogenic health outcomes. We explored hormonal alterations induced by various IF protocols and discussed their physiological implications. Controlled observations or interventional studies in both human and animal models were included. Evidence indicates that IF exerts systemic effects on hormonal rhythmicity, including insulin, thyroid hormones, glucocorticoids, and sex hormones, potentially re-establishing homeostatic endocrine function. Moreover, IF influences cancer-related pathways via modulation of endocrine axes and attenuation of inflammatory markers. These mechanisms offer a theoretical basis for IF's potential in attenuating metabolic dysfunction and cancer risk. However, the current research is limited by variations in study designs, short durations, limited cohorts, and population-specific findings, restricting generalizability and applicability. Ultimately, IF represents a multifaceted dietary strategy with the potential to synchronize circadian and hormonal systems, positioning it as a promising intervention in metabolic and endocrine-related conditions. However, whether long-term IF can modulate specific hormonal axes without overt physiological side effects, including sex-specific effects, remains unclear. To establish its clinical relevance and therapeutic safety, validation through well-designed and large-scale human trials is imperative.

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来源期刊
Food Science & Nutrition
Food Science & Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
7.40
自引率
5.10%
发文量
434
审稿时长
24 weeks
期刊介绍: Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.
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