European Food Safety Authority (EFSA), Gabriele Zancanaro, Stella Papaleo
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More specifically, the surveillance programmes of these four countries are evaluated by checking the information submitted by each of them and verifying that the technical requirements were fulfilled as laid down in Commission Delegated Regulation (EU) 2018/772 of 21 November 2017 supplementing Regulation (EU) No 576/2013 of the European Parliament and of the Council with regard to preventive health measures for the control of <i>E. multilocularis</i> infection in dogs, and repealing Delegated Regulation (EU) No 1152/2011. The information is divided into four different categories for assessment: the type and sensitivity of the detection method, the selection of the target population, the sampling strategy and the methodology. For each category, the main aspects that need to be considered to accomplish the technical requirements of the legislation are checked against compliance with several criteria. The countries participating in this surveillance (Finland, Ireland, the United Kingdom (Northern Ireland) and Norway) succeeded in the fulfilment of the technical legal requirements foreseen in Commission Delegated Regulation (EU) 2018/772 concerning these four different categories. 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引用次数: 0
摘要
本报告包括对芬兰、爱尔兰、联合王国(北爱尔兰)和挪威各自监测计划提供的多房棘球蚴监测科学报告的第15次评估。自2012年以来,欧洲食品安全局每年都会向欧盟委员会提交评估报告,对这些国家使用的抽样策略、数据收集和检测方法进行评估。更具体地说,通过检查每个国家提交的信息,并验证是否满足2017年11月21日委员会授权法规(EU) 2018/772中规定的技术要求,以补充欧洲议会和理事会法规(EU) No 576/2013中关于控制犬多房绦虫感染的预防性卫生措施的规定,对这四个国家的监测计划进行评估。并废除授权法规(EU) No 1152/2011。信息分为四个不同的类别进行评估:检测方法的类型和灵敏度,目标人群的选择,抽样策略和方法。对于每一类,需要考虑的主要方面,以满足立法的技术要求,检查是否符合若干标准。参与这项监督的国家(芬兰、爱尔兰、英国(北爱尔兰)和挪威)成功地实现了委员会授权法规(EU) 2018/772中关于这四个不同类别的技术法律要求。在本报告所述12个月期间,这四个国家均未记录到阳性样本。
Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2025 in the context of Commission Delegated Regulation (EU) 2018/772
This report comprises the 15th assessment of the Echinococcus multilocularis surveillance scientific reports, provided by Finland, Ireland, the United Kingdom (Northern Ireland) and Norway on their respective surveillance programmes. Every year since 2012, EFSA presents the assessment to the European Commission in which the sampling strategy, data collection and detection methods used by these countries are evaluated. More specifically, the surveillance programmes of these four countries are evaluated by checking the information submitted by each of them and verifying that the technical requirements were fulfilled as laid down in Commission Delegated Regulation (EU) 2018/772 of 21 November 2017 supplementing Regulation (EU) No 576/2013 of the European Parliament and of the Council with regard to preventive health measures for the control of E. multilocularis infection in dogs, and repealing Delegated Regulation (EU) No 1152/2011. The information is divided into four different categories for assessment: the type and sensitivity of the detection method, the selection of the target population, the sampling strategy and the methodology. For each category, the main aspects that need to be considered to accomplish the technical requirements of the legislation are checked against compliance with several criteria. The countries participating in this surveillance (Finland, Ireland, the United Kingdom (Northern Ireland) and Norway) succeeded in the fulfilment of the technical legal requirements foreseen in Commission Delegated Regulation (EU) 2018/772 concerning these four different categories. None of the four countries recorded positive samples in the 12-month reporting period.
期刊介绍:
The EFSA Journal covers methods of risk assessment, reports on data collected, and risk assessments in the individual areas of plant health, plant protection products and their residues, genetically modified organisms, additives and products or substances used in animal feed, animal health and welfare, biological hazards including BSE/TSE, contaminants in the food chain, food contact materials, enzymes, flavourings and processing aids, food additives and nutrient sources added to food, dietetic products, nutrition and allergies.