{"title":"三种潜在应用于水产养殖的益生菌菌株的基因组分析和代谢物谱分析。","authors":"Evgeniya Valer'evna Prazdnova, Vladimir Anatolevich Chistyakov, Nikita Gennadjevich Vasilchenko, Radomir Viktorovich Skripnichenko, Alina Yurievna Gulyaeva, Anna Valentinovna Aleshukina, Iraida Sergeievna Berezinskaya, Dmitriy Vladimirovich Rudoy","doi":"10.3746/pnf.2025.30.3.274","DOIUrl":null,"url":null,"abstract":"<p><p>In this study, we investigated the genomic characteristics and bioactive metabolite profiles of three novel <i>Bacillus</i> strains that were isolated from the intestinal tracts of healthy carp (<i>Cyprinus carpio</i>). Strain identification and whole-genome sequencing were performed before analysis. Among the three novel strains, R1 and R4 were classified as <i>Bacillus subtilis</i>, and strain R5 was classified as <i>Bacillus velezensis</i>. Genome mining revealed a repertoire of secondary metabolites, including bacillaene, bacillibactin, bacilysin, difficidin, and fengycin, which likely contribute to the probiotic potential of these strains. The metabolite profiles were further characterized using matrix-assisted laser desorption/ionisation time-of-flight (MALDI-TOF) mass spectrometry, with fengycins and bacillibactin specifically isolated and identified. Additionally, the presence of genetic markers associated with antimicrobial resistance was assessed, and these gene profiles were reconstructed. These <i>Bacillus</i> strains represent promising candidates for the development of novel feed additives for aquaculture.</p>","PeriodicalId":20424,"journal":{"name":"Preventive Nutrition and Food Science","volume":"30 3","pages":"274-284"},"PeriodicalIF":2.5000,"publicationDate":"2025-06-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12213248/pdf/","citationCount":"0","resultStr":"{\"title\":\"Genomic Analysis and Metabolite Profiling of Three Probiotic <i>Bacillus</i> Strains for Potential Application in Aquaculture.\",\"authors\":\"Evgeniya Valer'evna Prazdnova, Vladimir Anatolevich Chistyakov, Nikita Gennadjevich Vasilchenko, Radomir Viktorovich Skripnichenko, Alina Yurievna Gulyaeva, Anna Valentinovna Aleshukina, Iraida Sergeievna Berezinskaya, Dmitriy Vladimirovich Rudoy\",\"doi\":\"10.3746/pnf.2025.30.3.274\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>In this study, we investigated the genomic characteristics and bioactive metabolite profiles of three novel <i>Bacillus</i> strains that were isolated from the intestinal tracts of healthy carp (<i>Cyprinus carpio</i>). Strain identification and whole-genome sequencing were performed before analysis. Among the three novel strains, R1 and R4 were classified as <i>Bacillus subtilis</i>, and strain R5 was classified as <i>Bacillus velezensis</i>. Genome mining revealed a repertoire of secondary metabolites, including bacillaene, bacillibactin, bacilysin, difficidin, and fengycin, which likely contribute to the probiotic potential of these strains. The metabolite profiles were further characterized using matrix-assisted laser desorption/ionisation time-of-flight (MALDI-TOF) mass spectrometry, with fengycins and bacillibactin specifically isolated and identified. Additionally, the presence of genetic markers associated with antimicrobial resistance was assessed, and these gene profiles were reconstructed. These <i>Bacillus</i> strains represent promising candidates for the development of novel feed additives for aquaculture.</p>\",\"PeriodicalId\":20424,\"journal\":{\"name\":\"Preventive Nutrition and Food Science\",\"volume\":\"30 3\",\"pages\":\"274-284\"},\"PeriodicalIF\":2.5000,\"publicationDate\":\"2025-06-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12213248/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Preventive Nutrition and Food Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.3746/pnf.2025.30.3.274\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q3\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Preventive Nutrition and Food Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3746/pnf.2025.30.3.274","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Genomic Analysis and Metabolite Profiling of Three Probiotic Bacillus Strains for Potential Application in Aquaculture.
In this study, we investigated the genomic characteristics and bioactive metabolite profiles of three novel Bacillus strains that were isolated from the intestinal tracts of healthy carp (Cyprinus carpio). Strain identification and whole-genome sequencing were performed before analysis. Among the three novel strains, R1 and R4 were classified as Bacillus subtilis, and strain R5 was classified as Bacillus velezensis. Genome mining revealed a repertoire of secondary metabolites, including bacillaene, bacillibactin, bacilysin, difficidin, and fengycin, which likely contribute to the probiotic potential of these strains. The metabolite profiles were further characterized using matrix-assisted laser desorption/ionisation time-of-flight (MALDI-TOF) mass spectrometry, with fengycins and bacillibactin specifically isolated and identified. Additionally, the presence of genetic markers associated with antimicrobial resistance was assessed, and these gene profiles were reconstructed. These Bacillus strains represent promising candidates for the development of novel feed additives for aquaculture.