1975年至2024年间饮食失调的发病率和患病率:对Lee和Chi(2025)的评论。

IF 4.3 2区 医学 Q1 NUTRITION & DIETETICS
Hans W. Hoek
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引用次数: 0

摘要

在过去的五十年(1975-2024)中,关于饮食失调(EDs)的研究有了显著的扩展,Lee和Chi(2025)的文献计量分析证明了这一点。这种增长反映了公众和学术兴趣的提高,可能受到ed分类和流行病学的几个关键发展的影响。《精神疾病诊断与统计手册》在1975年至2024年间逐渐纳入了更多的ED诊断,如神经性贪食症、暴饮暴食症(BED)和回避/限制性食物摄入障碍(ARFID)。男性和老年人对ed的认识有所提高,尽管这些群体在临床环境和研究中仍然代表性不足。全球研究表明,亚洲国家的ED患病率正在上升。虽然神经性厌食症在拉丁美洲和非洲仍然相对罕见,但神经性贪食症和BED在这些大陆上也很常见。荷兰的流行病学数据表明,总的来说,1975年至2024年间,ED发病率没有增加;然而,一个明显的例外是,在10至14岁的女孩中,神经性厌食症的显著增加。新出现的证据表明,自2019冠状病毒病大流行以来和期间,全球报告的急诊病例有所增加。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

The Incidence and Prevalence of Eating Disorders Between 1975 and 2024: A Commentary on Lee and Chi (2025)

The Incidence and Prevalence of Eating Disorders Between 1975 and 2024: A Commentary on Lee and Chi (2025)

Over the past five decades (1975–2024), research on eating disorders (EDs) has expanded significantly, as evidenced by the bibliometric analysis by Lee and Chi (2025). This growth reflects heightened public and academic interest, likely influenced by several key developments in the classification and epidemiology of EDs. The Diagnostic and Statistical Manual for Mental Disorders has progressively included more ED diagnoses, such as bulimia nervosa, binge-eating disorder (BED), and avoidant/restrictive food intake disorder (ARFID) between 1975 and 2024. Recognition of EDs among males and older individuals has improved, although these groups remain underrepresented in clinical settings and in research. Global studies indicate rising ED prevalence in Asian countries. While anorexia nervosa remains relatively rare in Latin America and Africa, bulimia nervosa and BED are also common disorders on these continents. Epidemiological data in the Netherlands suggest that, overall, ED incidence has not increased between 1975 and 2024; however, a notable exception is the significant increase in anorexia nervosa among 10- to 14-year-old girls. Emerging evidence indicates that since the onset of and during the COVID-19 pandemic, there has been a global rise in reported cases of EDs.

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来源期刊
CiteScore
10.00
自引率
12.70%
发文量
204
审稿时长
4-8 weeks
期刊介绍: Articles featured in the journal describe state-of-the-art scientific research on theory, methodology, etiology, clinical practice, and policy related to eating disorders, as well as contributions that facilitate scholarly critique and discussion of science and practice in the field. Theoretical and empirical work on obesity or healthy eating falls within the journal’s scope inasmuch as it facilitates the advancement of efforts to describe and understand, prevent, or treat eating disorders. IJED welcomes submissions from all regions of the world and representing all levels of inquiry (including basic science, clinical trials, implementation research, and dissemination studies), and across a full range of scientific methods, disciplines, and approaches.
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