一种用于提取粗生物柴油中甘油的新型深共熔溶剂基液体膜

IF 2.4 4区 农林科学 Q3 CHEMISTRY, APPLIED
Adeeb Hayyan, Abdulaziz Hatem Alahmadi, Khalid M. Abed, Yee-Sern Ng, Jehad Saleh, Yousef Mohammed Alanazi, Syahrinaz Rahim, Mahar Diana Hamid, Mohd Ali Hashim, Bhaskar Sen Gupta
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引用次数: 0

摘要

本研究采用深度共熔溶剂(DES)作为液膜,在散装液膜系统(BLM)中去除废食用油基生物柴油中的甘油。以氯化胆碱和四乙二醇为原料,以1:5的摩尔比制备了DES。采用乙醚作为新型条带相对甘油进行BLM反应。考察了DES与生物柴油的配比、搅拌速度和提取时间对提取和剥离效率的影响。结果表明,与机械摇动相比,生物柴油中甘油的脱除效果更好。增加DES:生物柴油的比例、搅拌速度和提取时间,可以提高进料相甘油的去除率,得到符合生物柴油国际标准的纯化生物柴油。纯化后的生物柴油在DES:生物柴油比为1:1,搅拌速度为200 rpm,提取时间为240 min的条件下,符合ASTM D6751和EN 14214国际标准对甘油含量小于0.24%的要求。通过连续两次不可逆的一级萃取和溶出,推测了甘油在体系中的输运机理。动力学研究表明,该体系的萃取和汽提过程可以用一级动力学模型来解释,拟合模型的实验结果表明,进料相、膜相和条带相的R2分别为0.98、0.97和0.97。提取速率常数k1和k2分别为0.0031和0.0019 min−1。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A novel deep eutectic solvent-based liquid membrane for the extraction of glycerol from crude biodiesel

This study used deep eutectic solvent (DES) as the liquid membrane in a bulk liquid membrane system (BLM) to remove glycerol from waste cooking oil-based biodiesel. The DES was prepared from choline chloride and tetraethylene glycol at a molar ratio of 1:5. Diethyl ether was employed as a novel strip phase for the glycerol in BLM. The effects of the DES: biodiesel ratio, stirring speed, and extraction time on the extraction and stripping efficiencies were investigated. The results showed that BLM could give better glycerol removal from biodiesel than mechanical shaking. Increasing the DES: biodiesel ratio, stirring speed, and extraction time can enhance glycerol removal from the feed phase, achieving purified biodiesel that complies with biodiesel international standards. The purified biodiesel met the ASTM D6751 and EN 14214 international standards requirement for glycerol content of less than 0.24% under the following conditions of DES: biodiesel ratio of 1:1, stirring speed of 200 rpm, and extraction time of 240 min. The transport mechanisms of glycerol in the system were postulated based on two consecutive irreversible first-order extraction and stripping. The kinetic study shows that the extraction and stripping processes in this system could be explained by a first-order kinetic model, as the experimental results fitted into the model showed R2 values of 0.98, 0.97, and 0.97 for the feed phase, membrane phase, and strip phase, respectively. The extraction and stripping rate constants (k1 and k2) were 0.0031 and 0.0019 min−1, respectively.

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来源期刊
CiteScore
4.10
自引率
5.00%
发文量
95
审稿时长
2.4 months
期刊介绍: The Journal of the American Oil Chemists’ Society (JAOCS) is an international peer-reviewed journal that publishes significant original scientific research and technological advances on fats, oils, oilseed proteins, and related materials through original research articles, invited reviews, short communications, and letters to the editor. We seek to publish reports that will significantly advance scientific understanding through hypothesis driven research, innovations, and important new information pertaining to analysis, properties, processing, products, and applications of these food and industrial resources. Breakthroughs in food science and technology, biotechnology (including genomics, biomechanisms, biocatalysis and bioprocessing), and industrial products and applications are particularly appropriate. JAOCS also considers reports on the lipid composition of new, unique, and traditional sources of lipids that definitively address a research hypothesis and advances scientific understanding. However, the genus and species of the source must be verified by appropriate means of classification. In addition, the GPS location of the harvested materials and seed or vegetative samples should be deposited in an accredited germplasm repository. Compositional data suitable for Original Research Articles must embody replicated estimate of tissue constituents, such as oil, protein, carbohydrate, fatty acid, phospholipid, tocopherol, sterol, and carotenoid compositions. Other components unique to the specific plant or animal source may be reported. Furthermore, lipid composition papers should incorporate elements of year­to­year, environmental, and/ or cultivar variations through use of appropriate statistical analyses.
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