用擦膜蒸发法从棕色油脂中分离游离脂肪酸

IF 2.4 4区 农林科学 Q3 CHEMISTRY, APPLIED
Victor T. Wyatt, Kerby C. Jones, Richard A. Cairncross
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引用次数: 0

摘要

在120°C至200°C进行的擦膜蒸发(WFE)蒸馏研究确定,从预处理的棕色油脂脂(BGL)中分离游离脂肪酸(FFA)产生的产品具有一致的脂肪酸谱,硫(S)浓度在20至60 ppm之间,总酸值(TAN)范围在207.4至219之间,180°C时重金属浓度为4.2 ppm。S/A法可获得FFA的定量产率(TAN = 230.3),但重金属和S浓度分别增加到200.8和206.7 ppm。HPLC分析表明,两种方法均可得到高纯度的游离脂肪酸。WFE馏分的重量百分比以及HPLC和TAN值的组合确定了蒸馏过程中BGL的FFA回收率约为90.2%。S/A产品经WFE处理后,重金属浓度降至11.8 ppm, S浓度降至24.3 ppm,产率降至93.7%。WFE过程减少了对S/A化学品、溶剂、萃取剂、干燥剂和旋转蒸发的需求,可能提供了一种更有效的纯化FFA的途径。这项工作的优化和采用将使生物燃料生产商、棕色油脂加工商、废物管理公司和化妆品行业受益。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Isolation of free fatty acids from brown grease lipids using wiped film evaporation

A wiped-film evaporation (WFE) distillation study conducted from 120°C to 200°C determined that the isolation of free fatty acids (FFA) from pre-treated brown grease lipids (BGL) produced a product with a consistent fatty acid profile, sulfur (S) concentration between 20 and 60 ppm, total acid number (TAN) ranging from 207.4 to 219, and a heavy metal concentration of 4.2 ppm at 180°C. The S/A method produced a quantitative yield of FFA (TAN = 230.3), but the heavy metal and S concentrations increased to 200.8 and 206.7 ppm. HPLC analysis revealed that both procedures could generate an FFA with high purity. The percent weight of the WFE fractions and a combination of HPLC and TAN values determined approximately 90.2% FFA recovery from BGL from the distillation procedure. Subjecting the S/A product to WFE reduced the concentration of the heavy metals to 11.8 ppm, S concentration to 24.3 ppm, and yield to 93.7%. The WFE procedure reduces the need for S/A chemicals, solvents, extractions, drying agents, and rotary evaporation, possibly providing a more efficient pathway to pure FFA. The optimization and adoption of this work will benefit biofuel producers, brown grease processors, waste management companies, and the cosmetics industry.

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来源期刊
CiteScore
4.10
自引率
5.00%
发文量
95
审稿时长
2.4 months
期刊介绍: The Journal of the American Oil Chemists’ Society (JAOCS) is an international peer-reviewed journal that publishes significant original scientific research and technological advances on fats, oils, oilseed proteins, and related materials through original research articles, invited reviews, short communications, and letters to the editor. We seek to publish reports that will significantly advance scientific understanding through hypothesis driven research, innovations, and important new information pertaining to analysis, properties, processing, products, and applications of these food and industrial resources. Breakthroughs in food science and technology, biotechnology (including genomics, biomechanisms, biocatalysis and bioprocessing), and industrial products and applications are particularly appropriate. JAOCS also considers reports on the lipid composition of new, unique, and traditional sources of lipids that definitively address a research hypothesis and advances scientific understanding. However, the genus and species of the source must be verified by appropriate means of classification. In addition, the GPS location of the harvested materials and seed or vegetative samples should be deposited in an accredited germplasm repository. Compositional data suitable for Original Research Articles must embody replicated estimate of tissue constituents, such as oil, protein, carbohydrate, fatty acid, phospholipid, tocopherol, sterol, and carotenoid compositions. Other components unique to the specific plant or animal source may be reported. Furthermore, lipid composition papers should incorporate elements of year­to­year, environmental, and/ or cultivar variations through use of appropriate statistical analyses.
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