EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López-Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto-Maradona, Ilen Röhe, Katerina Theodoridou, Montserrat Anguita, Nicole Bozzi Cionci, Rosella Brozzi, Jaume Galobart, Matteo L. Innocenti, Fabiola Pizzo, Maria Vittoria Vettori, Angelica Amaduzzi
{"title":"由黄原胶组成的饲料添加剂的安全性(由黄单胞菌菌株ATCC SD-7012、DSM 23730、CNCM I-4861和■■■■■■生产),适用于除猫和水生物种外的所有动物物种(BIOPOLYMER International)","authors":"EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López-Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto-Maradona, Ilen Röhe, Katerina Theodoridou, Montserrat Anguita, Nicole Bozzi Cionci, Rosella Brozzi, Jaume Galobart, Matteo L. Innocenti, Fabiola Pizzo, Maria Vittoria Vettori, Angelica Amaduzzi","doi":"10.2903/j.efsa.2025.9466","DOIUrl":null,"url":null,"abstract":"<p>Following a request from the European Commission, the European Food Safety Authority was asked to deliver a scientific opinion on the safety of xanthan gum as a technological feed additive for all animal species, with the exception of cats and aquatic species. Xanthan gum, produced with <i>Xanthomonas campestris</i> ATCC SD-7012, CNCM I-4861, DSM 23730 and ■■■■■, does not pose any safety concern associated with the production strains. The FEEDAP Panel concluded that the additive is safe for all target animal species under application. The use of xanthan gum in animal nutrition did not pose any concern for consumer safety. Additionally, the use of this additive was considered safe for the environment. Regarding the user safety, the additive is not a skin irritant or a skin sensitiser. The FEEDAP Panel cannot conclude on the eye irritation potential due to the lack of data.</p>","PeriodicalId":11657,"journal":{"name":"EFSA Journal","volume":"23 6","pages":""},"PeriodicalIF":3.3000,"publicationDate":"2025-06-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.2903/j.efsa.2025.9466","citationCount":"0","resultStr":"{\"title\":\"Safety of a feed additive consisting of xanthan gum (produced with Xanthomonas campestris strains ATCC SD-7012, DSM 23730, CNCM I-4861 and ■■■■■ for all animal species with the exception of cats and aquatic species (BIOPOLYMER International)\",\"authors\":\"EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López-Alonso, Francesca Marcon, Carlo Nebbia, Alena Pechová, Miguel Prieto-Maradona, Ilen Röhe, Katerina Theodoridou, Montserrat Anguita, Nicole Bozzi Cionci, Rosella Brozzi, Jaume Galobart, Matteo L. Innocenti, Fabiola Pizzo, Maria Vittoria Vettori, Angelica Amaduzzi\",\"doi\":\"10.2903/j.efsa.2025.9466\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Following a request from the European Commission, the European Food Safety Authority was asked to deliver a scientific opinion on the safety of xanthan gum as a technological feed additive for all animal species, with the exception of cats and aquatic species. Xanthan gum, produced with <i>Xanthomonas campestris</i> ATCC SD-7012, CNCM I-4861, DSM 23730 and ■■■■■, does not pose any safety concern associated with the production strains. The FEEDAP Panel concluded that the additive is safe for all target animal species under application. The use of xanthan gum in animal nutrition did not pose any concern for consumer safety. Additionally, the use of this additive was considered safe for the environment. Regarding the user safety, the additive is not a skin irritant or a skin sensitiser. The FEEDAP Panel cannot conclude on the eye irritation potential due to the lack of data.</p>\",\"PeriodicalId\":11657,\"journal\":{\"name\":\"EFSA Journal\",\"volume\":\"23 6\",\"pages\":\"\"},\"PeriodicalIF\":3.3000,\"publicationDate\":\"2025-06-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://onlinelibrary.wiley.com/doi/epdf/10.2903/j.efsa.2025.9466\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"EFSA Journal\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://onlinelibrary.wiley.com/doi/10.2903/j.efsa.2025.9466\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"EFSA Journal","FirstCategoryId":"97","ListUrlMain":"https://onlinelibrary.wiley.com/doi/10.2903/j.efsa.2025.9466","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Safety of a feed additive consisting of xanthan gum (produced with Xanthomonas campestris strains ATCC SD-7012, DSM 23730, CNCM I-4861 and ■■■■■ for all animal species with the exception of cats and aquatic species (BIOPOLYMER International)
Following a request from the European Commission, the European Food Safety Authority was asked to deliver a scientific opinion on the safety of xanthan gum as a technological feed additive for all animal species, with the exception of cats and aquatic species. Xanthan gum, produced with Xanthomonas campestris ATCC SD-7012, CNCM I-4861, DSM 23730 and ■■■■■, does not pose any safety concern associated with the production strains. The FEEDAP Panel concluded that the additive is safe for all target animal species under application. The use of xanthan gum in animal nutrition did not pose any concern for consumer safety. Additionally, the use of this additive was considered safe for the environment. Regarding the user safety, the additive is not a skin irritant or a skin sensitiser. The FEEDAP Panel cannot conclude on the eye irritation potential due to the lack of data.
期刊介绍:
The EFSA Journal covers methods of risk assessment, reports on data collected, and risk assessments in the individual areas of plant health, plant protection products and their residues, genetically modified organisms, additives and products or substances used in animal feed, animal health and welfare, biological hazards including BSE/TSE, contaminants in the food chain, food contact materials, enzymes, flavourings and processing aids, food additives and nutrient sources added to food, dietetic products, nutrition and allergies.