Mustafa Soylak , Fatma Oguz , Hassan Elzain Hassan Ahmed
{"title":"conlife - ldh纳米花结合铋基层状钙钛矿氧化物(Bi₂MoO₆)用于涡旋辅助微固相萃取食品和水样中的铅","authors":"Mustafa Soylak , Fatma Oguz , Hassan Elzain Hassan Ahmed","doi":"10.1016/j.foodchem.2025.145177","DOIUrl":null,"url":null,"abstract":"<div><div>A new CoNiFe-LDH NFs/Bi₂MoO₆ nanocomposite was synthesized, characterized, and utilized to separate and enrich Pb(II) using vortex-assisted micro-solid phase extraction (SPE). The nanocomposite's high surface area and pH-dependent charge (PZC ≈ 6) enabled superior adsorption via electrostatic interactions, achieving >98 % recovery at pH 8. A preconcentration factor of 20 was obtained by optimizing the analytical parameters: 5 mg adsorbent, 20 mL sample volume, and 1 mL of 2 mol L<sup>−1</sup> HNO₃ eluent. The VA-μSPE method showed high accuracy for intra-day and inter-day RSDs (7.8 % and 10.2 %, respectively) and low LODs (0.12–0.20 μg kg<sup>−1</sup>). Accuracy was validated using two SRMs with recoveries of 95–99 % and statistical agreement. Low environmental impact was obtained by sustainability evaluations using GAPI and WAC, which put a priority on energy efficiency and decreased reagent consumption. This study offers a green, sensitive, and accurate method for Pb(II) analysis in food and water samples.</div></div>","PeriodicalId":318,"journal":{"name":"Food Chemistry","volume":"491 ","pages":"Article 145177"},"PeriodicalIF":9.8000,"publicationDate":"2025-06-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"CoNiFe-LDH nanoflowers combined with bismuth-based layered perovskite oxide (Bi₂MoO₆) for vortex-assisted micro-solid phase extraction of lead from food and water samples\",\"authors\":\"Mustafa Soylak , Fatma Oguz , Hassan Elzain Hassan Ahmed\",\"doi\":\"10.1016/j.foodchem.2025.145177\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>A new CoNiFe-LDH NFs/Bi₂MoO₆ nanocomposite was synthesized, characterized, and utilized to separate and enrich Pb(II) using vortex-assisted micro-solid phase extraction (SPE). The nanocomposite's high surface area and pH-dependent charge (PZC ≈ 6) enabled superior adsorption via electrostatic interactions, achieving >98 % recovery at pH 8. A preconcentration factor of 20 was obtained by optimizing the analytical parameters: 5 mg adsorbent, 20 mL sample volume, and 1 mL of 2 mol L<sup>−1</sup> HNO₃ eluent. The VA-μSPE method showed high accuracy for intra-day and inter-day RSDs (7.8 % and 10.2 %, respectively) and low LODs (0.12–0.20 μg kg<sup>−1</sup>). Accuracy was validated using two SRMs with recoveries of 95–99 % and statistical agreement. Low environmental impact was obtained by sustainability evaluations using GAPI and WAC, which put a priority on energy efficiency and decreased reagent consumption. This study offers a green, sensitive, and accurate method for Pb(II) analysis in food and water samples.</div></div>\",\"PeriodicalId\":318,\"journal\":{\"name\":\"Food Chemistry\",\"volume\":\"491 \",\"pages\":\"Article 145177\"},\"PeriodicalIF\":9.8000,\"publicationDate\":\"2025-06-18\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Chemistry\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0308814625024288\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"CHEMISTRY, APPLIED\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0308814625024288","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
CoNiFe-LDH nanoflowers combined with bismuth-based layered perovskite oxide (Bi₂MoO₆) for vortex-assisted micro-solid phase extraction of lead from food and water samples
A new CoNiFe-LDH NFs/Bi₂MoO₆ nanocomposite was synthesized, characterized, and utilized to separate and enrich Pb(II) using vortex-assisted micro-solid phase extraction (SPE). The nanocomposite's high surface area and pH-dependent charge (PZC ≈ 6) enabled superior adsorption via electrostatic interactions, achieving >98 % recovery at pH 8. A preconcentration factor of 20 was obtained by optimizing the analytical parameters: 5 mg adsorbent, 20 mL sample volume, and 1 mL of 2 mol L−1 HNO₃ eluent. The VA-μSPE method showed high accuracy for intra-day and inter-day RSDs (7.8 % and 10.2 %, respectively) and low LODs (0.12–0.20 μg kg−1). Accuracy was validated using two SRMs with recoveries of 95–99 % and statistical agreement. Low environmental impact was obtained by sustainability evaluations using GAPI and WAC, which put a priority on energy efficiency and decreased reagent consumption. This study offers a green, sensitive, and accurate method for Pb(II) analysis in food and water samples.
期刊介绍:
Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.