Zhuodi Wu , Yimeng Chen , Yu Cui , Doudou Yang , Guanjie Zhao , Qian Li , Dandan Zhang , Yinku Liang
{"title":"靶向PBP3的天然产物筛选及其与抗生素协同抑制肺炎链球菌的作用","authors":"Zhuodi Wu , Yimeng Chen , Yu Cui , Doudou Yang , Guanjie Zhao , Qian Li , Dandan Zhang , Yinku Liang","doi":"10.1016/j.fbio.2025.107054","DOIUrl":null,"url":null,"abstract":"<div><div>With the increasing resistance of <em>Streptococcus pneumoniae</em> (<em>S. pneumoniae</em>) to <em>β</em>-lactam antibiotics (BLAs), combination therapy has become an effective strategy to address this challenge. This study evaluated the inhibitory activity of ten natural medicines against <em>S. pneumoniae</em> using <em>in vitro</em> antibacterial assays. Seven herbs, including <em>Galla chinensis</em>, <em>Coptidis rhizoma</em>, <em>Scutellaria baicalensis</em>, <em>Phellodendri chinensis cortex, Sophora flavescens</em>, <em>Salviae miltiorrhizae radix et rhizoma</em>, and <em>Houttuynia cordata Thunb</em>, were found to be effective, with <em>Coptidis rhizoma</em>, <em>Scutellaria baicalensis</em>, and <em>Phellodendri chinensis cortex</em> showing the most significant activity. Additionally, surface plasmon resonance (SPR) technology was employed to couple the PBP3 target to a CM5 chip for target-guided fishing of potential active compounds and evaluation of their PBP3-binding capabilities. The ethanol extract of <em>Scutellaria baicalensis</em> exhibited the highest binding response, reaching 20,000 RU. The target-bound components were eluted and identified by UPLC-MS, confirming Oroxindin as the most potent target compound. Its dissociation constant (KD) with PBP3 was determined to be 5.049 × 10<sup>−7</sup> mol/L, indicating stable binding and high affinity. Finally, it is noteworthy that <em>in vitro</em> antibacterial assays demonstrated a significant enhancement of antibiotic efficacy by Oroxindin: co-administration with cefquinome (CEF) reduced the minimum inhibitory concentration (MIC) for <em>S. pneumoniae</em> from 32 μg/mL to 1 μg/mL (a 32-fold increase in sensitivity), while co-administration with ampicillin (AMP) reduced the MIC from 32 μg/mL to 0.5 μg/mL (a 64-fold increase in sensitivity). This study identified and validated the sensitizing efficacy of Oroxindin in inhibiting <em>S. pneumoniae</em>, providing a new approach to addressing BLAs resistance and laying a foundation for mechanistic research and clinical translation of combination therapy strategies.</div></div>","PeriodicalId":12409,"journal":{"name":"Food Bioscience","volume":"70 ","pages":"Article 107054"},"PeriodicalIF":4.8000,"publicationDate":"2025-06-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Screening of natural products targeting PBP3 and their synergistic effects with antibiotics in inhibiting Streptococcus pneumoniae\",\"authors\":\"Zhuodi Wu , Yimeng Chen , Yu Cui , Doudou Yang , Guanjie Zhao , Qian Li , Dandan Zhang , Yinku Liang\",\"doi\":\"10.1016/j.fbio.2025.107054\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>With the increasing resistance of <em>Streptococcus pneumoniae</em> (<em>S. pneumoniae</em>) to <em>β</em>-lactam antibiotics (BLAs), combination therapy has become an effective strategy to address this challenge. This study evaluated the inhibitory activity of ten natural medicines against <em>S. pneumoniae</em> using <em>in vitro</em> antibacterial assays. Seven herbs, including <em>Galla chinensis</em>, <em>Coptidis rhizoma</em>, <em>Scutellaria baicalensis</em>, <em>Phellodendri chinensis cortex, Sophora flavescens</em>, <em>Salviae miltiorrhizae radix et rhizoma</em>, and <em>Houttuynia cordata Thunb</em>, were found to be effective, with <em>Coptidis rhizoma</em>, <em>Scutellaria baicalensis</em>, and <em>Phellodendri chinensis cortex</em> showing the most significant activity. Additionally, surface plasmon resonance (SPR) technology was employed to couple the PBP3 target to a CM5 chip for target-guided fishing of potential active compounds and evaluation of their PBP3-binding capabilities. The ethanol extract of <em>Scutellaria baicalensis</em> exhibited the highest binding response, reaching 20,000 RU. The target-bound components were eluted and identified by UPLC-MS, confirming Oroxindin as the most potent target compound. Its dissociation constant (KD) with PBP3 was determined to be 5.049 × 10<sup>−7</sup> mol/L, indicating stable binding and high affinity. Finally, it is noteworthy that <em>in vitro</em> antibacterial assays demonstrated a significant enhancement of antibiotic efficacy by Oroxindin: co-administration with cefquinome (CEF) reduced the minimum inhibitory concentration (MIC) for <em>S. pneumoniae</em> from 32 μg/mL to 1 μg/mL (a 32-fold increase in sensitivity), while co-administration with ampicillin (AMP) reduced the MIC from 32 μg/mL to 0.5 μg/mL (a 64-fold increase in sensitivity). This study identified and validated the sensitizing efficacy of Oroxindin in inhibiting <em>S. pneumoniae</em>, providing a new approach to addressing BLAs resistance and laying a foundation for mechanistic research and clinical translation of combination therapy strategies.</div></div>\",\"PeriodicalId\":12409,\"journal\":{\"name\":\"Food Bioscience\",\"volume\":\"70 \",\"pages\":\"Article 107054\"},\"PeriodicalIF\":4.8000,\"publicationDate\":\"2025-06-12\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Bioscience\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S2212429225012301\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Bioscience","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2212429225012301","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Screening of natural products targeting PBP3 and their synergistic effects with antibiotics in inhibiting Streptococcus pneumoniae
With the increasing resistance of Streptococcus pneumoniae (S. pneumoniae) to β-lactam antibiotics (BLAs), combination therapy has become an effective strategy to address this challenge. This study evaluated the inhibitory activity of ten natural medicines against S. pneumoniae using in vitro antibacterial assays. Seven herbs, including Galla chinensis, Coptidis rhizoma, Scutellaria baicalensis, Phellodendri chinensis cortex, Sophora flavescens, Salviae miltiorrhizae radix et rhizoma, and Houttuynia cordata Thunb, were found to be effective, with Coptidis rhizoma, Scutellaria baicalensis, and Phellodendri chinensis cortex showing the most significant activity. Additionally, surface plasmon resonance (SPR) technology was employed to couple the PBP3 target to a CM5 chip for target-guided fishing of potential active compounds and evaluation of their PBP3-binding capabilities. The ethanol extract of Scutellaria baicalensis exhibited the highest binding response, reaching 20,000 RU. The target-bound components were eluted and identified by UPLC-MS, confirming Oroxindin as the most potent target compound. Its dissociation constant (KD) with PBP3 was determined to be 5.049 × 10−7 mol/L, indicating stable binding and high affinity. Finally, it is noteworthy that in vitro antibacterial assays demonstrated a significant enhancement of antibiotic efficacy by Oroxindin: co-administration with cefquinome (CEF) reduced the minimum inhibitory concentration (MIC) for S. pneumoniae from 32 μg/mL to 1 μg/mL (a 32-fold increase in sensitivity), while co-administration with ampicillin (AMP) reduced the MIC from 32 μg/mL to 0.5 μg/mL (a 64-fold increase in sensitivity). This study identified and validated the sensitizing efficacy of Oroxindin in inhibiting S. pneumoniae, providing a new approach to addressing BLAs resistance and laying a foundation for mechanistic research and clinical translation of combination therapy strategies.
Food BioscienceBiochemistry, Genetics and Molecular Biology-Biochemistry
CiteScore
6.40
自引率
5.80%
发文量
671
审稿时长
27 days
期刊介绍:
Food Bioscience is a peer-reviewed journal that aims to provide a forum for recent developments in the field of bio-related food research. The journal focuses on both fundamental and applied research worldwide, with special attention to ethnic and cultural aspects of food bioresearch.