{"title":"印度禁止非巴斯马蒂大米出口的经济影响","authors":"Kjersti Nes , K. Aleks Schaefer , Jisang Yu","doi":"10.1016/j.foodpol.2025.102893","DOIUrl":null,"url":null,"abstract":"<div><div>In July 2023, India — the world’s largest rice exporter — imposed a ban on non-Basmati rice exports. This policy resulted in significant price increases in global rice markets, with prices rising by up to 32% in key rice-exporting countries. As a consequence, rice-consuming countries, particularly those in Asia and Africa, experienced increased food expenditures, leading to an estimated annual consumer surplus loss of $315 million. Our analysis suggests that the export ban disproportionately impacts low-income consumers in countries heavily dependent on rice imports.</div></div>","PeriodicalId":321,"journal":{"name":"Food Policy","volume":"134 ","pages":"Article 102893"},"PeriodicalIF":6.0000,"publicationDate":"2025-06-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Economic impacts of the Indian ban on non-Basmati rice exports\",\"authors\":\"Kjersti Nes , K. Aleks Schaefer , Jisang Yu\",\"doi\":\"10.1016/j.foodpol.2025.102893\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>In July 2023, India — the world’s largest rice exporter — imposed a ban on non-Basmati rice exports. This policy resulted in significant price increases in global rice markets, with prices rising by up to 32% in key rice-exporting countries. As a consequence, rice-consuming countries, particularly those in Asia and Africa, experienced increased food expenditures, leading to an estimated annual consumer surplus loss of $315 million. Our analysis suggests that the export ban disproportionately impacts low-income consumers in countries heavily dependent on rice imports.</div></div>\",\"PeriodicalId\":321,\"journal\":{\"name\":\"Food Policy\",\"volume\":\"134 \",\"pages\":\"Article 102893\"},\"PeriodicalIF\":6.0000,\"publicationDate\":\"2025-06-09\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Policy\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0306919225000983\",\"RegionNum\":1,\"RegionCategory\":\"经济学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURAL ECONOMICS & POLICY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Policy","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0306919225000983","RegionNum":1,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
Economic impacts of the Indian ban on non-Basmati rice exports
In July 2023, India — the world’s largest rice exporter — imposed a ban on non-Basmati rice exports. This policy resulted in significant price increases in global rice markets, with prices rising by up to 32% in key rice-exporting countries. As a consequence, rice-consuming countries, particularly those in Asia and Africa, experienced increased food expenditures, leading to an estimated annual consumer surplus loss of $315 million. Our analysis suggests that the export ban disproportionately impacts low-income consumers in countries heavily dependent on rice imports.
期刊介绍:
Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies.
Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.