Hanna S. Willwerth , Colleta N. Khaemba , Teresa Serra , Hope C. Michelson , Pieter Rutsaert , Jason Donovan
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We use dyadic panel analysis to identify changes in price transmission and in market integration across Kenyan fertilizer retailers and to evaluate the effects of government policy intervention. We find evidence of asymmetric price transmission; agro-dealer prices responded faster to import price increases than decreases. We show that larger shops and major agricultural production zones experienced faster price transmission and stronger integration with import markets relative to high-poverty areas. Kenya’s National Fertilizer Subsidy Program slowed price transmission but may have prolonged higher fertilizer retail prices. Our results imply that farmers do not benefit as rapidly from input price reductions as they would under symmetric transmission. Our results also demonstrate that global shocks transmit unevenly across markets, suggesting effective stabilization policies should account for heterogeneity in market conditions and variable pass-through behavior.</div></div>","PeriodicalId":321,"journal":{"name":"Food Policy","volume":"133 ","pages":"Article 102889"},"PeriodicalIF":6.0000,"publicationDate":"2025-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Global shocks and local sellers: Kenyan fertilizer markets’ response to the fuel-fertilizer-food price crisis\",\"authors\":\"Hanna S. Willwerth , Colleta N. Khaemba , Teresa Serra , Hope C. 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We find evidence of asymmetric price transmission; agro-dealer prices responded faster to import price increases than decreases. We show that larger shops and major agricultural production zones experienced faster price transmission and stronger integration with import markets relative to high-poverty areas. Kenya’s National Fertilizer Subsidy Program slowed price transmission but may have prolonged higher fertilizer retail prices. Our results imply that farmers do not benefit as rapidly from input price reductions as they would under symmetric transmission. 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Global shocks and local sellers: Kenyan fertilizer markets’ response to the fuel-fertilizer-food price crisis
Global fertilizer prices doubled during the 2020–2022 fuel-fertilizer-food crisis, pushing an additional 210 million people into acute food insecurity. We use transaction-level data from agro-dealers to analyze how this global shock transmitted through Kenyan retail markets. How global price shocks spread across rural markets to affect firms and farmers in low-income countries remains poorly understood. We show that retail fertilizer prices in Kenya rose 81% on average during the crisis, with remarkable spatial variation ranging from 5% decreases to 138% increases across shops. We use dyadic panel analysis to identify changes in price transmission and in market integration across Kenyan fertilizer retailers and to evaluate the effects of government policy intervention. We find evidence of asymmetric price transmission; agro-dealer prices responded faster to import price increases than decreases. We show that larger shops and major agricultural production zones experienced faster price transmission and stronger integration with import markets relative to high-poverty areas. Kenya’s National Fertilizer Subsidy Program slowed price transmission but may have prolonged higher fertilizer retail prices. Our results imply that farmers do not benefit as rapidly from input price reductions as they would under symmetric transmission. Our results also demonstrate that global shocks transmit unevenly across markets, suggesting effective stabilization policies should account for heterogeneity in market conditions and variable pass-through behavior.
期刊介绍:
Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies.
Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.