{"title":"在金纳米颗粒/聚吡咯/羧化碳纳米管/玻碳电极上快速扫描速率循环伏安法分析食品中甲基对硫磷残留","authors":"Yun Du, Yuru Shen, Xingyu Zeng, Mingjian Chen, Xike Zeng, Xiaobei Huang, Qingji Xie","doi":"10.1016/j.foodchem.2025.144943","DOIUrl":null,"url":null,"abstract":"Quantitative analysis of organophosphorus-pesticide (e.g., methyl parathion (MP)) residues is important for environmental protection and food safety. Herein, a new method for MP analysis by rapid scan rate cyclic voltammetry (CV) is reported. The sensing electrode is a gold nanoparticles (AuNPs)/polypyrrole (PPy)/carboxylated multiwalled carbon nanotubes (HOOC-MWCNTs)/glassy carbon electrode (GCE) after various instrumental characterizations, which was fabricated by sequentially modifying a GCE with HOOC-MWCNTs (cast-coating), PPy (electropolymerization), and AuNPs (electrodeposition). Potential cycling of the AuNPs/PPy/HOOC-MWCNTs/GCE in 0.1 M phosphate buffer solution (pH 6.5) containing MP shows a pair of rather reversible and evident redox peaks of electroreduced MP, which enables rapid scan rate CV analysis of MP and shows a linearity from 0.10 to 20.0 μM with a limit of detection of 5.0 nM (S/N = 3). The quantitative analysis of MP in vegetable extracts and environmental water samples gives satisfactory results.","PeriodicalId":318,"journal":{"name":"Food Chemistry","volume":"50 1","pages":""},"PeriodicalIF":8.5000,"publicationDate":"2025-05-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Rapid scan rate cyclic voltammetry analysis of methyl parathion residues in food on a gold nanoparticles/polypyrrole/carboxylated carbon nanotubes/glassy carbon electrode\",\"authors\":\"Yun Du, Yuru Shen, Xingyu Zeng, Mingjian Chen, Xike Zeng, Xiaobei Huang, Qingji Xie\",\"doi\":\"10.1016/j.foodchem.2025.144943\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Quantitative analysis of organophosphorus-pesticide (e.g., methyl parathion (MP)) residues is important for environmental protection and food safety. Herein, a new method for MP analysis by rapid scan rate cyclic voltammetry (CV) is reported. The sensing electrode is a gold nanoparticles (AuNPs)/polypyrrole (PPy)/carboxylated multiwalled carbon nanotubes (HOOC-MWCNTs)/glassy carbon electrode (GCE) after various instrumental characterizations, which was fabricated by sequentially modifying a GCE with HOOC-MWCNTs (cast-coating), PPy (electropolymerization), and AuNPs (electrodeposition). Potential cycling of the AuNPs/PPy/HOOC-MWCNTs/GCE in 0.1 M phosphate buffer solution (pH 6.5) containing MP shows a pair of rather reversible and evident redox peaks of electroreduced MP, which enables rapid scan rate CV analysis of MP and shows a linearity from 0.10 to 20.0 μM with a limit of detection of 5.0 nM (S/N = 3). The quantitative analysis of MP in vegetable extracts and environmental water samples gives satisfactory results.\",\"PeriodicalId\":318,\"journal\":{\"name\":\"Food Chemistry\",\"volume\":\"50 1\",\"pages\":\"\"},\"PeriodicalIF\":8.5000,\"publicationDate\":\"2025-05-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Chemistry\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1016/j.foodchem.2025.144943\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"CHEMISTRY, APPLIED\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.foodchem.2025.144943","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
Rapid scan rate cyclic voltammetry analysis of methyl parathion residues in food on a gold nanoparticles/polypyrrole/carboxylated carbon nanotubes/glassy carbon electrode
Quantitative analysis of organophosphorus-pesticide (e.g., methyl parathion (MP)) residues is important for environmental protection and food safety. Herein, a new method for MP analysis by rapid scan rate cyclic voltammetry (CV) is reported. The sensing electrode is a gold nanoparticles (AuNPs)/polypyrrole (PPy)/carboxylated multiwalled carbon nanotubes (HOOC-MWCNTs)/glassy carbon electrode (GCE) after various instrumental characterizations, which was fabricated by sequentially modifying a GCE with HOOC-MWCNTs (cast-coating), PPy (electropolymerization), and AuNPs (electrodeposition). Potential cycling of the AuNPs/PPy/HOOC-MWCNTs/GCE in 0.1 M phosphate buffer solution (pH 6.5) containing MP shows a pair of rather reversible and evident redox peaks of electroreduced MP, which enables rapid scan rate CV analysis of MP and shows a linearity from 0.10 to 20.0 μM with a limit of detection of 5.0 nM (S/N = 3). The quantitative analysis of MP in vegetable extracts and environmental water samples gives satisfactory results.
期刊介绍:
Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.