{"title":"揭示循环铜水平与勃起功能障碍之间的因果关系:通过双向双样本孟德尔随机化研究的综合分析","authors":"Zilong Wang, Zhen Xu, Meilu Li, Zhenghao Li, Dandan Li, Changze Song, Xiaobin Wang","doi":"10.1002/fsn3.70247","DOIUrl":null,"url":null,"abstract":"<p>Erectile dysfunction (ED) is a prevalent condition severely impacting men's quality of life. While micronutrient balance is critical for sexual health, observational studies on micronutrient and ED remain inconclusive. The objective of this study was to evaluate the causal role of circulating levels of copper and other micronutrients in ED risk by Mendelian randomization (MR). We conducted bidirectional two-sample MR using summary statistics from European-ancestry cohorts involving thirteen micronutrients. Inverse-variance weighted (IVW) MR was complemented by sensitivity analyses, including MR-Egger and MR-PRESSO, and pooled analysis of two GWAS-based datasets was performed to substantiate the findings of MR. In this study, circulating copper levels significantly increased ED risk in the discovery (OR = 1.129, 95% CI: 1.004–1.27, <i>p</i> = 0.042) and replication (OR = 1.115, 95% CI: 1.001–1.242, <i>p</i> = 0.0476) stages, as well as pooled analyses (OR = 1.122, 95% CI: 1.036–1.214, <i>p</i> = 0.0046). Sensitivity analyses reinforced the robustness of these findings, with no significant heterogeneity or directional pleiotropy observed. Reverse MR found no causal effect of ED on micronutrients. In summary, this study provides robust genetic evidence that elevated circulating copper levels are a modifiable risk factor for ED. Personalized management of copper intake, guided by genetic predisposition, may mitigate ED risk and improve sexual health outcomes. These findings highlight the clinical relevance of copper homeostasis in ED prevention and underscore the need for targeted nutritional interventions.</p>","PeriodicalId":12418,"journal":{"name":"Food Science & Nutrition","volume":"13 6","pages":""},"PeriodicalIF":3.5000,"publicationDate":"2025-05-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://onlinelibrary.wiley.com/doi/epdf/10.1002/fsn3.70247","citationCount":"0","resultStr":"{\"title\":\"Unraveling the Causal Association Between Circulating Copper Levels and Erectile Dysfunction: A Comprehensive Analysis via Bidirectional Two Sample Mendelian Randomization Study\",\"authors\":\"Zilong Wang, Zhen Xu, Meilu Li, Zhenghao Li, Dandan Li, Changze Song, Xiaobin Wang\",\"doi\":\"10.1002/fsn3.70247\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p>Erectile dysfunction (ED) is a prevalent condition severely impacting men's quality of life. While micronutrient balance is critical for sexual health, observational studies on micronutrient and ED remain inconclusive. The objective of this study was to evaluate the causal role of circulating levels of copper and other micronutrients in ED risk by Mendelian randomization (MR). We conducted bidirectional two-sample MR using summary statistics from European-ancestry cohorts involving thirteen micronutrients. Inverse-variance weighted (IVW) MR was complemented by sensitivity analyses, including MR-Egger and MR-PRESSO, and pooled analysis of two GWAS-based datasets was performed to substantiate the findings of MR. In this study, circulating copper levels significantly increased ED risk in the discovery (OR = 1.129, 95% CI: 1.004–1.27, <i>p</i> = 0.042) and replication (OR = 1.115, 95% CI: 1.001–1.242, <i>p</i> = 0.0476) stages, as well as pooled analyses (OR = 1.122, 95% CI: 1.036–1.214, <i>p</i> = 0.0046). Sensitivity analyses reinforced the robustness of these findings, with no significant heterogeneity or directional pleiotropy observed. Reverse MR found no causal effect of ED on micronutrients. In summary, this study provides robust genetic evidence that elevated circulating copper levels are a modifiable risk factor for ED. Personalized management of copper intake, guided by genetic predisposition, may mitigate ED risk and improve sexual health outcomes. 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引用次数: 0
摘要
勃起功能障碍(ED)是一种严重影响男性生活质量的普遍疾病。虽然微量营养素平衡对性健康至关重要,但关于微量营养素和ED的观察性研究尚无定论。本研究的目的是通过孟德尔随机化(MR)来评估循环铜和其他微量营养素水平在ED风险中的因果作用。我们使用来自欧洲血统队列的汇总统计数据进行了双向双样本磁共振,涉及13种微量营养素。在本研究中,循环铜水平在发现期(OR = 1.129, 95% CI: 1.004-1.27, p = 0.042)和复制期(OR = 1.115, 95% CI: 1.001-1.242, p = 0.0476)以及合并分析期(OR = 1.122, 95% CI: 1.036-1.214, p = 0.0046)显著增加ED风险。敏感性分析加强了这些发现的稳健性,没有观察到显著的异质性或方向性多效性。反向磁共振发现ED对微量营养素没有因果关系。总之,这项研究提供了强有力的遗传证据,表明循环铜水平升高是ED的一个可改变的危险因素。在遗传易感性的指导下,对铜摄入量进行个性化管理,可能会降低ED的风险,改善性健康结果。这些发现强调了铜体内平衡与ED预防的临床相关性,并强调了有针对性的营养干预的必要性。
Unraveling the Causal Association Between Circulating Copper Levels and Erectile Dysfunction: A Comprehensive Analysis via Bidirectional Two Sample Mendelian Randomization Study
Erectile dysfunction (ED) is a prevalent condition severely impacting men's quality of life. While micronutrient balance is critical for sexual health, observational studies on micronutrient and ED remain inconclusive. The objective of this study was to evaluate the causal role of circulating levels of copper and other micronutrients in ED risk by Mendelian randomization (MR). We conducted bidirectional two-sample MR using summary statistics from European-ancestry cohorts involving thirteen micronutrients. Inverse-variance weighted (IVW) MR was complemented by sensitivity analyses, including MR-Egger and MR-PRESSO, and pooled analysis of two GWAS-based datasets was performed to substantiate the findings of MR. In this study, circulating copper levels significantly increased ED risk in the discovery (OR = 1.129, 95% CI: 1.004–1.27, p = 0.042) and replication (OR = 1.115, 95% CI: 1.001–1.242, p = 0.0476) stages, as well as pooled analyses (OR = 1.122, 95% CI: 1.036–1.214, p = 0.0046). Sensitivity analyses reinforced the robustness of these findings, with no significant heterogeneity or directional pleiotropy observed. Reverse MR found no causal effect of ED on micronutrients. In summary, this study provides robust genetic evidence that elevated circulating copper levels are a modifiable risk factor for ED. Personalized management of copper intake, guided by genetic predisposition, may mitigate ED risk and improve sexual health outcomes. These findings highlight the clinical relevance of copper homeostasis in ED prevention and underscore the need for targeted nutritional interventions.
期刊介绍:
Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.