Heba M Abdou, Fatma A Hamaad, Ghada M Abd Elmageed, Hideki Katano, Mamdooh H Ghoneum
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引用次数: 0
摘要
味精是最常用的食品添加剂,具有众所周知的神经毒性作用。本研究旨在探讨味精对雄性大鼠海马神经毒性的潜在机制,并通过行为学、生物化学和免疫组织化学的方法,研究浆磷脂原(Pls)对海马核因子- b (NF-κB)和p38 MAPK信号通路的保护作用。将24只雄性Wistar白化大鼠分为4组,分别给予MSG (2 g/kg体重)和Pls (100 mg/kg体重)。所有剂量均口服28天。结果表明,缩醛磷脂改善了葡萄糖、胰岛素、血脂、氧化应激标志物、抗氧化酶、AKT和神经化学标志物的水平。它还能降低炎症标志物TNF-α、NF-κB和p38丝裂原活化蛋白激酶(MAPK)的水平。暴露于Pls后,海马组织的组织学和免疫组织化学改变被发现增强,这表明Pls具有有效的改善作用。我们得出结论,Pls具有抗炎、抗氧化和抗凋亡作用,并通过改变NF-κB和p38 MAPK信号通路来对抗msg诱导的神经毒性。
Efficacy of Plasmalogens on Monosodium Glutamate-Induced Neurotoxicity in Male Rats Through NF-κB and p38 MAPK Signaling Pathways.
Monosodium glutamate (MSG) is the most commonly used food additive and has well-known neurotoxic effects. The current study was carried out to assess the underlying mechanisms of the neurotoxicity of MSG on the hippocampus in male rats and examine the protective effect of plasmalogens (Pls) on nuclear factor-B (NF-κB) and p38 MAPK signaling pathways in the hippocampus using behavioral, biochemical, and immunohistochemical methods. Twenty-four male Wistar albino rats were divided into four groups for control or treatment with MSG (2 g/kg body weight) and/or Pls (100 mg/kg body weight). All doses were received orally for 28 days. Results show that plasmalogens ameliorate the levels of glucose, insulin, lipids, oxidative stress markers, antioxidant enzymes, AKT, and neurochemical markers. It also reduces the level of the inflammatory markers TNF-α, NF-κB, and p38 mitogen-activated protein kinase (MAPK). Histological and immunohistochemical alterations in hippocampal tissues were found to be augmented postexposure to Pls, suggesting that Pls have a potent ameliorative effect. We conclude that Pls exert anti-inflammatory, antioxidant, and antiapoptotic effects and counteract MSG-induced neurotoxicity by altering the NF-κB and p38 MAPK signaling pathways.
期刊介绍:
Oxidative Medicine and Cellular Longevity is a unique peer-reviewed, Open Access journal that publishes original research and review articles dealing with the cellular and molecular mechanisms of oxidative stress in the nervous system and related organ systems in relation to aging, immune function, vascular biology, metabolism, cellular survival and cellular longevity. Oxidative stress impacts almost all acute and chronic progressive disorders and on a cellular basis is intimately linked to aging, cardiovascular disease, cancer, immune function, metabolism and neurodegeneration. The journal fills a significant void in today’s scientific literature and serves as an international forum for the scientific community worldwide to translate pioneering “bench to bedside” research into clinical strategies.