基于多准则决策分析的两级火龙果最佳种植地点地理空间识别方法。

IF 3.3 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Serdar Selim, Bekir Taner San, Dilek Koc-San, Ceren Selim
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引用次数: 0

摘要

背景:火龙果,也被称为火龙果,是世界上最受欢迎和昂贵的水果之一。它自20世纪初开始商业化生产。这种植物需要特定的生长环境和生态条件,因此通常在土耳其的温室条件下种植。然而,显然需要对室外适应性和/或室外种植区域进行全面评估,以实现区域范围内的可持续产量。结果:本研究提出了一种基于多准则决策分析的地理信息系统(GIS)方法,用于火龙果室外种植区域的适宜性识别和评价。本研究确定了室外火龙果种植的8个关键因素:温度、降雨量、土壤pH、土壤深度、土地利用能力、海拔、坡度和坡向。采用层次分析法确定每个参数的权重,然后使用GIS工具进行加权叠加分析。权重值的取值范围为0.2748 ~ 0.0319。火龙果最佳种植地面积为9245.7 ha(11.7%)。结果表明,32.63%、37.57%和18.1%的选址为中度适宜、次适宜和不适宜。结论:本研究将指导可比生产基地的选择。这种合适的选址研究非常重要,因为火龙果植物的种植对经济发展中国家具有很高的商业价值,对这些国家农业就业的增长至关重要。未来的研究将以本研究的方法和分析策略为指导。©2025化学工业协会。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A two-level approach to geospatial identification of optimal pitaya cultivation sites using multi-criteria decision analysis.

Background: Pitaya, also known as dragon fruit, is one of the most popular and expensive fruits in the world. It has been commercially produced since the early 20th century. This plant requires a specific growing environment and ecological conditions, so it is typically cultivated under greenhouse conditions in Türkiye. However, there is a clear need for a comprehensive assessment of outdoor adaptation and/or outdoor growing areas for sustainable yield at the regional scale.

Results: This study presents a multi-criteria decision-making analysis-based geographical information system (GIS) study to identify and evaluate the suitability of outdoor growing areas for pitaya. In this study, eight crucial factors were identified for outdoor pitaya cultivation: temperature, rainfall, soil pH, soil depth, land use capability, altitude, slope and aspect. An analytical hierarchy process was conducted to determine the weights for each parameter, followed by a weighted overlay analysis using GIS tools. The range of weight values was obtained between 0.2748 and 0.0319. The area of the best places for pitaya cultivation was calculated to be 9245.7 ha (11.7%). It was determined that 32.63%, 37.57% and 18.1% of the locations were moderately suitable, less appropriate and unsuitable, respectively.

Conclusion: The selection of comparable production sites will be guided by the study. Such suitable site selection studies are extremely significant since the cultivation of the pitaya plant, which has a high commercial value for economically developing countries, will be crucial to the growth of agricultural employment in these nations. Future research will be guided by this study's methodology and analysis strategies. © 2025 Society of Chemical Industry.

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来源期刊
CiteScore
8.10
自引率
4.90%
发文量
634
审稿时长
3.1 months
期刊介绍: The Journal of the Science of Food and Agriculture publishes peer-reviewed original research, reviews, mini-reviews, perspectives and spotlights in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface. Published for SCI by John Wiley & Sons Ltd. SCI (Society of Chemical Industry) is a unique international forum where science meets business on independent, impartial ground. Anyone can join and current Members include consumers, business people, environmentalists, industrialists, farmers, and researchers. The Society offers a chance to share information between sectors as diverse as food and agriculture, pharmaceuticals, biotechnology, materials, chemicals, environmental science and safety. As well as organising educational events, SCI awards a number of prestigious honours and scholarships each year, publishes peer-reviewed journals, and provides Members with news from their sectors in the respected magazine, Chemistry & Industry . Originally established in London in 1881 and in New York in 1894, SCI is a registered charity with Members in over 70 countries.
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