营养保健品协同作用:揭示没食子酸甲酯和奇亚籽油在阿霉素诱导的肝损伤和Bax/Bcl2失衡中的保护作用。

IF 2.6 4区 医学 Q2 PHARMACOLOGY & PHARMACY
Shakta Mani Satyam, Mohamed El-Tanani, Akheruz Zaman Ahmed, Manfredi Rizzo, Dimitrios Patoulias, Prakashchandra Shetty K, Kalyan Chakravarthi Kosuri, Rashmi Kumari, Sainath P
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引用次数: 0

摘要

背景:像没食子酸甲酯和奇亚籽油这样的营养保健品因其治疗潜力而受到全球的关注。本研究利用TUNEL实验、免疫组织化学(Bax和Bcl2)、H&E染色和扫描电镜等技术,在阿霉素诱导的肝毒性模型中研究了它们对肝细胞凋亡和肝脏结构的影响。方法:30只雌性Wistar大鼠分为5组(n=6):ⅰ组(正常健康对照组)、ⅱ组(阿霉素中毒对照组)、ⅲ组(阿霉素中毒+没食子酸甲酯组)、ⅳ组(阿霉素中毒+奇亚籽油组)、ⅴ组(阿霉素中毒+两组均中毒)。通过肝功能检查、组织学和细胞凋亡分析来评估疗效。结果:与对照组相比,阿霉素中毒大鼠(II组)ALT、AST和ALP水平显著升高(p < 0.001),肝损伤严重。III组和IV组肝脏酶水平均显著降低(p < 0.05和p < 0.01),而V组降低幅度最大(p < 0.001)。免疫组化结果显示,II组Bax表达升高,Bcl2表达降低(p < 0.001),未食子酸甲酯、奇亚籽油及其联合使用显著改善(p < 0.05 ~ p < 0.001)。TUNEL分析显示,各处理组细胞凋亡指数均有所降低,以V组降低幅度最大(p < 0.001)。扫描电镜(SEM)分析证实肝细胞结构恢复,特别是v组。结论:没食子酸甲酯和奇亚籽油单独或联合使用对阿霉素肝毒性均有显著的肝保护作用,以联合使用效果最好。这些营养保健品有望作为辅助疗法,以减少阿霉素引起的肝损伤。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutraceutical Synergy: Unraveling the Protective Effects of Methyl Gallate and Chia Seed Oil in Doxorubicin-induced Hepatic Injury and Bax/Bcl2 Imbalance.

Background: Nutraceuticals like methyl gallate and chia seed oil are gaining global attention for their therapeutic potential. This study investigates their effects on hepatocyte apoptosis and liver architecture in a doxorubicin-induced hepatotoxicity model, utilizing techniques such as TUNEL assay, immunohistochemistry (Bax & Bcl2), H&E staining, and scanning electron microscopy.

Methodology: Thirty female Wistar rats were divided into five groups (n=6): Group I (Normal healthy control), Group II (Doxorubicin-intoxicated control), Group III (Doxorubicin-intoxicated + methyl gallate), Group IV (Doxorubicin-intoxicated + chia seed oil), and Group V (Doxorubicin-intoxicated + both). Liver function tests, histology, and cell apoptosis analysis were performed to assess the effects.

Results: Doxorubicin-intoxicated rats (Group II) exhibited significantly elevated ALT, AST, and ALP levels (p < 0.001) and severe hepatic damage compared to controls. Group III and Group IV showed significant reductions in liver enzyme levels (p < 0.05 and p < 0.01, respectively), while Group V demonstrated the most significant decrease (p < 0.001). Immunohistochemistry revealed increased Bax and decreased Bcl2 expression in Group II (p < 0.001), which improved significantly with methyl gallate, chia seed oil, and their combination (p < 0.05 to p < 0.001). TUNEL assay showed reduced apoptotic index in treatment groups, with Group V showing the most significant reduction (p < 0.001). Scanning electron microscope (SEM) analysis confirmed restoration of hepatocyte architecture, especially in Group V.

Conclusion: Methyl gallate and chia seed oil, individually and in combination, demonstrated significant hepatoprotective effects against doxorubicin-induced hepatotoxicity, with the combination showing the greatest efficacy. These nutraceuticals hold promise as adjunct therapies to reduce doxorubicin-induced liver injury.

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来源期刊
CiteScore
6.30
自引率
0.00%
发文量
302
审稿时长
2 months
期刊介绍: Current Pharmaceutical Design publishes timely in-depth reviews and research articles from leading pharmaceutical researchers in the field, covering all aspects of current research in rational drug design. Each issue is devoted to a single major therapeutic area guest edited by an acknowledged authority in the field. Each thematic issue of Current Pharmaceutical Design covers all subject areas of major importance to modern drug design including: medicinal chemistry, pharmacology, drug targets and disease mechanism.
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