天然抗氧化剂真菌孢素-甘氨酸的生物合成及其抗光损伤性能

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Kai Wang, Junhan Cao, Mengke Yao, Qing Zhang, Huan Lin, Ling Qin, Zhi Zhang, Jinzheng Wei, Haibo Zhang, Yingying He, Changfeng Qu, Ming Liu and Jinlai Miao*, 
{"title":"天然抗氧化剂真菌孢素-甘氨酸的生物合成及其抗光损伤性能","authors":"Kai Wang,&nbsp;Junhan Cao,&nbsp;Mengke Yao,&nbsp;Qing Zhang,&nbsp;Huan Lin,&nbsp;Ling Qin,&nbsp;Zhi Zhang,&nbsp;Jinzheng Wei,&nbsp;Haibo Zhang,&nbsp;Yingying He,&nbsp;Changfeng Qu,&nbsp;Ming Liu and Jinlai Miao*,&nbsp;","doi":"10.1021/acs.jafc.5c0335110.1021/acs.jafc.5c03351","DOIUrl":null,"url":null,"abstract":"<p >Ultraviolet B (UVB) radiation directly damages the skin, leading to disorders, increasing the demand for natural UV-absorbing compounds as alternatives to synthetic sunscreens. Mycosporine-like amino acids (MAAs), particularly mycosporine-glycine (M-Gly), are promising due to their antioxidant properties, low molecular weight, and high molar extinction coefficient. However, its application is limited by low natural abundance. In this study, we identified and recombined three genes (<i>mysA</i>, <i>mysB</i>, <i>mysC</i>) from <i>Microcystis aeruginosa</i> to enable M-Gly production in <i>Escherichia coli</i> BL21(DE3). M-Gly was purified via high performance liquid chromatography (HPLC) and characterized using UV, liquid chromatography-tandem mass spectrometry (LC-MS/MS), and nuclear magnetic resonance (NMR) spectroscopy. We explored its preventive and therapeutic effects on UVB-induced skin damage in HaCaT cells and mice. Western blot analysis suggests that M-Gly activates TGF-β/Smad and WNT/β-catenin signaling pathways to promote skin repair. This research provides an efficient synthesis platform for M-Gly and supports its potential use in therapeutics for skin photodamage.</p>","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"73 18","pages":"11094–11109 11094–11109"},"PeriodicalIF":6.2000,"publicationDate":"2025-04-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Biosynthesis of the Natural Antioxidant Mycosporine-Glycine and Its Anti-Photodamage Properties\",\"authors\":\"Kai Wang,&nbsp;Junhan Cao,&nbsp;Mengke Yao,&nbsp;Qing Zhang,&nbsp;Huan Lin,&nbsp;Ling Qin,&nbsp;Zhi Zhang,&nbsp;Jinzheng Wei,&nbsp;Haibo Zhang,&nbsp;Yingying He,&nbsp;Changfeng Qu,&nbsp;Ming Liu and Jinlai Miao*,&nbsp;\",\"doi\":\"10.1021/acs.jafc.5c0335110.1021/acs.jafc.5c03351\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p >Ultraviolet B (UVB) radiation directly damages the skin, leading to disorders, increasing the demand for natural UV-absorbing compounds as alternatives to synthetic sunscreens. Mycosporine-like amino acids (MAAs), particularly mycosporine-glycine (M-Gly), are promising due to their antioxidant properties, low molecular weight, and high molar extinction coefficient. However, its application is limited by low natural abundance. In this study, we identified and recombined three genes (<i>mysA</i>, <i>mysB</i>, <i>mysC</i>) from <i>Microcystis aeruginosa</i> to enable M-Gly production in <i>Escherichia coli</i> BL21(DE3). M-Gly was purified via high performance liquid chromatography (HPLC) and characterized using UV, liquid chromatography-tandem mass spectrometry (LC-MS/MS), and nuclear magnetic resonance (NMR) spectroscopy. We explored its preventive and therapeutic effects on UVB-induced skin damage in HaCaT cells and mice. Western blot analysis suggests that M-Gly activates TGF-β/Smad and WNT/β-catenin signaling pathways to promote skin repair. This research provides an efficient synthesis platform for M-Gly and supports its potential use in therapeutics for skin photodamage.</p>\",\"PeriodicalId\":41,\"journal\":{\"name\":\"Journal of Agricultural and Food Chemistry\",\"volume\":\"73 18\",\"pages\":\"11094–11109 11094–11109\"},\"PeriodicalIF\":6.2000,\"publicationDate\":\"2025-04-24\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Agricultural and Food Chemistry\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://pubs.acs.org/doi/10.1021/acs.jafc.5c03351\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agricultural and Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://pubs.acs.org/doi/10.1021/acs.jafc.5c03351","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0

摘要

紫外线B (UVB)辐射直接损害皮肤,导致疾病,增加了对天然吸收紫外线化合物作为合成防晒霜替代品的需求。类真菌菌素氨基酸(MAAs),特别是真菌菌素-甘氨酸(M-Gly),由于其抗氧化性能、低分子量和高摩尔消光系数而具有广阔的应用前景。然而,由于天然丰度低,其应用受到限制。在这项研究中,我们从铜绿微囊藻中鉴定并重组了三个基因(mysA, mysB, mysC),使M-Gly在大肠杆菌BL21(DE3)中产生。M-Gly通过高效液相色谱(HPLC)纯化,并利用紫外、液相色谱-串联质谱(LC-MS/MS)和核磁共振(NMR)光谱对其进行了表征。探讨其对uvb诱导的HaCaT细胞和小鼠皮肤损伤的预防和治疗作用。Western blot分析表明,M-Gly激活TGF-β/Smad和WNT/β-catenin信号通路,促进皮肤修复。该研究为M-Gly提供了一个高效的合成平台,并支持其在皮肤光损伤治疗中的潜在应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Biosynthesis of the Natural Antioxidant Mycosporine-Glycine and Its Anti-Photodamage Properties

Biosynthesis of the Natural Antioxidant Mycosporine-Glycine and Its Anti-Photodamage Properties

Ultraviolet B (UVB) radiation directly damages the skin, leading to disorders, increasing the demand for natural UV-absorbing compounds as alternatives to synthetic sunscreens. Mycosporine-like amino acids (MAAs), particularly mycosporine-glycine (M-Gly), are promising due to their antioxidant properties, low molecular weight, and high molar extinction coefficient. However, its application is limited by low natural abundance. In this study, we identified and recombined three genes (mysA, mysB, mysC) from Microcystis aeruginosa to enable M-Gly production in Escherichia coli BL21(DE3). M-Gly was purified via high performance liquid chromatography (HPLC) and characterized using UV, liquid chromatography-tandem mass spectrometry (LC-MS/MS), and nuclear magnetic resonance (NMR) spectroscopy. We explored its preventive and therapeutic effects on UVB-induced skin damage in HaCaT cells and mice. Western blot analysis suggests that M-Gly activates TGF-β/Smad and WNT/β-catenin signaling pathways to promote skin repair. This research provides an efficient synthesis platform for M-Gly and supports its potential use in therapeutics for skin photodamage.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信