S. Magaya , M. Reimer , G.S. Metson , T-S. Neset , M. Torralba , C.J.E. Schulp
{"title":"欧盟成员国在有机农业中使用再生磷产品:理论上支持,但实际上受到限制","authors":"S. Magaya , M. Reimer , G.S. Metson , T-S. Neset , M. Torralba , C.J.E. Schulp","doi":"10.1016/j.foodpol.2025.102881","DOIUrl":null,"url":null,"abstract":"<div><div>Organic farming policies and guidelines actively promote sustainable farming practices emphasising tighter nutrient cycles on farms and regionally. The European Union Green Deal aims to increase organic farmland to 25% and has triggered more discussion about nutrient supply challenges in organic farming, including propositions to allow the use of more recycled phosphorus products. Via a pivotal regulatory shift, struvite was allowed for use in organic farming in 2023 but dynamics involved in adoption of this recycled P product into organic farming are not understood. This study explores the influence of policy, technology, and financial instruments on the availability, accessibility, and adoption of wastewater-based struvite in organic farming.We use a qualitative multi-methods approach and adopt a systems perspective to explore the complex interplay between key sectors and the important variables in the recycled P chain. Our analysis reveals a lack of perceived P supply risk for organic farming in the European Union. Whereas the organic farming regulation is an arbiter for inputs into organic farming, adoption of recycled P products by farmers hinges on rigorous quality assurance and financial accessibility. Moreover, there are opposing views among actors on forms of policy interventions to facilitate availability and adoption of recycled P products in organic farming. However, within existing policy frameworks leverage points are present for strategic pathways to promote recycled P use in organic farming.</div></div>","PeriodicalId":321,"journal":{"name":"Food Policy","volume":"134 ","pages":"Article 102881"},"PeriodicalIF":6.8000,"publicationDate":"2025-04-30","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Use of recycled phosphorus products in organic farming in EU member states: Theoretically supported but practically restricted\",\"authors\":\"S. Magaya , M. Reimer , G.S. Metson , T-S. Neset , M. Torralba , C.J.E. Schulp\",\"doi\":\"10.1016/j.foodpol.2025.102881\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><div>Organic farming policies and guidelines actively promote sustainable farming practices emphasising tighter nutrient cycles on farms and regionally. The European Union Green Deal aims to increase organic farmland to 25% and has triggered more discussion about nutrient supply challenges in organic farming, including propositions to allow the use of more recycled phosphorus products. Via a pivotal regulatory shift, struvite was allowed for use in organic farming in 2023 but dynamics involved in adoption of this recycled P product into organic farming are not understood. This study explores the influence of policy, technology, and financial instruments on the availability, accessibility, and adoption of wastewater-based struvite in organic farming.We use a qualitative multi-methods approach and adopt a systems perspective to explore the complex interplay between key sectors and the important variables in the recycled P chain. Our analysis reveals a lack of perceived P supply risk for organic farming in the European Union. Whereas the organic farming regulation is an arbiter for inputs into organic farming, adoption of recycled P products by farmers hinges on rigorous quality assurance and financial accessibility. Moreover, there are opposing views among actors on forms of policy interventions to facilitate availability and adoption of recycled P products in organic farming. However, within existing policy frameworks leverage points are present for strategic pathways to promote recycled P use in organic farming.</div></div>\",\"PeriodicalId\":321,\"journal\":{\"name\":\"Food Policy\",\"volume\":\"134 \",\"pages\":\"Article 102881\"},\"PeriodicalIF\":6.8000,\"publicationDate\":\"2025-04-30\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Policy\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S0306919225000855\",\"RegionNum\":1,\"RegionCategory\":\"经济学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURAL ECONOMICS & POLICY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Policy","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0306919225000855","RegionNum":1,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURAL ECONOMICS & POLICY","Score":null,"Total":0}
Use of recycled phosphorus products in organic farming in EU member states: Theoretically supported but practically restricted
Organic farming policies and guidelines actively promote sustainable farming practices emphasising tighter nutrient cycles on farms and regionally. The European Union Green Deal aims to increase organic farmland to 25% and has triggered more discussion about nutrient supply challenges in organic farming, including propositions to allow the use of more recycled phosphorus products. Via a pivotal regulatory shift, struvite was allowed for use in organic farming in 2023 but dynamics involved in adoption of this recycled P product into organic farming are not understood. This study explores the influence of policy, technology, and financial instruments on the availability, accessibility, and adoption of wastewater-based struvite in organic farming.We use a qualitative multi-methods approach and adopt a systems perspective to explore the complex interplay between key sectors and the important variables in the recycled P chain. Our analysis reveals a lack of perceived P supply risk for organic farming in the European Union. Whereas the organic farming regulation is an arbiter for inputs into organic farming, adoption of recycled P products by farmers hinges on rigorous quality assurance and financial accessibility. Moreover, there are opposing views among actors on forms of policy interventions to facilitate availability and adoption of recycled P products in organic farming. However, within existing policy frameworks leverage points are present for strategic pathways to promote recycled P use in organic farming.
期刊介绍:
Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies.
Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.