对“柑桔种子对瑞士白化病小鼠模型的止泻解热作用研究”的修正

IF 3.5 2区 农林科学 Q2 FOOD SCIENCE & TECHNOLOGY
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引用次数: 0

摘要

Ashan, T., Maria, N.N, Jasmin, A.A, Tahmida, U,和Singha, S.(2025),柑橘种子对瑞士白化病小鼠模型的抗腹泻和解热作用的研究。食品科学与营养,13(6):661 - 631。https://doi.org/10.1002/fsn3.4631在最初发表的文章中,作者的顺序不正确。正确的顺序是:Nazratun Noor Maria, Ayesha Akter Jasmin, Umme Tahmida, Saurav Singha和Tanveer ahsan引文应该是Maria, n.n., Jasmin, a.a., Tahmida, U, Singha, S, and Ahsan, T.(2025),瑞士白化病小鼠模型中柑橘种子的抗腹泻和解热活性的研究。食品科学与营养,13(6):661 - 631。https://doi.org/10.1002/fsn3.4631The在线版本已进行相应修改。我们为这个错误道歉。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Correction to “Investigation on Anti-Diarrheal and Antipyretic Activities of citrus maxima Seeds in Swiss Albino Mice Model”

Ashan, T., Maria, N.N., Jasmin, A.A., Tahmida, U., and Singha, S. (2025), Investigation on Anti-Diarrheal and Antipyretic Activities of citrus maxima Seeds in Swiss Albino Mice Model. Food Sci Nutr, 13: e4631. https://doi.org/10.1002/fsn3.4631

In the originally published article, the order of authors was incorrect. The correct order is: Nazratun Noor Maria, Ayesha Akter Jasmin, Umme Tahmida, Saurav Singha, and Tanveer Ahsan

The citation should read as Maria, N.N., Jasmin, A.A., Tahmida, U., Singha, S., and Ahsan, T. (2025), Investigation on Anti-Diarrheal and Antipyretic Activities of citrus maxima Seeds in Swiss Albino Mice Model. Food Sci Nutr, 13: e4631. https://doi.org/10.1002/fsn3.4631

The online version has been corrected accordingly.

We apologize for this error.

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来源期刊
Food Science & Nutrition
Food Science & Nutrition Agricultural and Biological Sciences-Food Science
CiteScore
7.40
自引率
5.10%
发文量
434
审稿时长
24 weeks
期刊介绍: Food Science & Nutrition is the peer-reviewed journal for rapid dissemination of research in all areas of food science and nutrition. The Journal will consider submissions of quality papers describing the results of fundamental and applied research related to all aspects of human food and nutrition, as well as interdisciplinary research that spans these two fields.
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