菌丝菌H-9对杀菌剂Picoxystrobin的降解及微藻对其解毒机理的研究

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Junwei Liu, Shiwei Xu, Xiaofeng Yang, Jinjin Huang, Dandan Pan, Zhaoxian Zhang, Fengshou Dong* and Xiangwei Wu*, 
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引用次数: 0

摘要

啶氧菌酯被广泛应用于农业领域,会对栖息地造成残留污染和生态毒性。该菌株能快速降解四种strobilurin类杀菌剂(picoxystrobin、trifloxystrobin、azoxystrobin和kresoxim-methyl),通过水解酯键产生相应的SF酸和甲醇。啶氧菌酯能显著抑制褐藻细胞的生长和叶绿素的合成。菌株 H-9 的解毒能力是显而易见的,因为它能减轻苦参碱诱导的褐藻生长抑制和氧化应激。菌株 H-9 调节了参与光合作用、卡尔文循环、三羧酸循环、糖酵解、氧化应激和叶绿素合成的基因的表达,从而减轻了苦参碱对斜管草的毒性。这项研究加深了我们对微生物对暴露于 SF 压力下的微藻的解毒机制的了解,并为微生物修复受 SFs 污染的环境提供了新的视角。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Biodegradation of the Fungicide Picoxystrobin by Hyphomicrobium sp. H-9 and Detoxification Mechanism as Indicated by the Microalgae Tetradesmus obliquus

Biodegradation of the Fungicide Picoxystrobin by Hyphomicrobium sp. H-9 and Detoxification Mechanism as Indicated by the Microalgae Tetradesmus obliquus

Picoxystrobin is widely used in agriculture, causing residual contamination of habitats and ecotoxicity. In this study, a picoxystrobin-degrading strain H-9 was isolated and identified as Hyphomicrobium sp. It can rapidly degrade four strobilurin fungicides (picoxystrobin, trifloxystrobin, azoxystrobin, and kresoxim-methyl) to produce the corresponding SF acids and methanol via the hydrolysis of ester bonds. Picoxystrobin can significantly inhibit the growth of algal cells and the synthesis of chlorophyll in Tetradesmus obliquus. The detoxification capacity of strain H-9 was evident as it mitigated picoxystrobin-induced growth inhibition and oxidative stress in T. obliquus. Strain H-9 modulated the expression of genes involved in photosynthesis, the Calvin cycle, the tricarboxylic acid cycle, glycolysis, oxidative stress, and chlorophyll synthesis, thereby alleviating picoxystrobin toxicity to T. obliquus. This study enhances our understanding of the detoxification mechanism of microorganisms on microalgae exposed to SF stress and provides a novel insight into the microbial remediation of SFs-contaminated environments.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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