Shunyu Xiang, Meijun Chen, Xingyi Luo, Shicai Zhang, Yang Shen, Xingya Chen, Xiaofeng Zhang, Jing Wang, Huan Tang, Jin Huang, Xianchao Sun
{"title":"利用cnc载体纳米材料增强Zn2+介导的卵菌无性繁殖抑制","authors":"Shunyu Xiang, Meijun Chen, Xingyi Luo, Shicai Zhang, Yang Shen, Xingya Chen, Xiaofeng Zhang, Jing Wang, Huan Tang, Jin Huang, Xianchao Sun","doi":"10.1021/acs.jafc.5c00381","DOIUrl":null,"url":null,"abstract":"Oomycetes are devastating plant pathogens causing major crop losses, with spores as key infection sources. Inhibiting asexual reproduction, especially sporangium formation and spore release, is crucial for disease prevention. Zn<sup>2+</sup> has shown potential in inhibiting oomycete reproduction, but excessive concentrations can cause cytotoxicity and environmental risks. To address this, we used polydopamine (PDA) to complex Zn<sup>2+</sup> and form a PDA@Zn<sup>2+</sup> coating on cellulose nanocrystals (CNCs) through hydrogen bonding. This ionic nanopesticide (CNC@PDA@Zn<sup>2+</sup>) enhances effectiveness against oomycetes while reducing dosage and improving biosafety. Bioexperimental results indicate that CNC@PDA@Zn<sup>2+</sup> significantly inhibits sporangium formation and spore release from <i>Phytophthora capsici</i> (<i>P. capsici</i>) by suppressing the expression of key sporulation genes (<i>PcATP4</i>, <i>cdc,</i> and <i>G-protein</i>), disrupting spore cell membranes, and altering organelle structures. <i>In vivo</i>, it reduces <i>P. capsici</i> infection on pepper leaves, even in the presence of mycelium. This study highlights CNC@PDA@Zn<sup>2+</sup> as a promising biobased nanomaterial for sustainable crop protection.","PeriodicalId":41,"journal":{"name":"Journal of Agricultural and Food Chemistry","volume":"58 1","pages":""},"PeriodicalIF":5.7000,"publicationDate":"2025-03-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Harnessing CNC-Carrier Nanomaterials for Enhanced Zn2+-Mediated Inhibition of Oomycete Asexual Reproduction\",\"authors\":\"Shunyu Xiang, Meijun Chen, Xingyi Luo, Shicai Zhang, Yang Shen, Xingya Chen, Xiaofeng Zhang, Jing Wang, Huan Tang, Jin Huang, Xianchao Sun\",\"doi\":\"10.1021/acs.jafc.5c00381\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Oomycetes are devastating plant pathogens causing major crop losses, with spores as key infection sources. Inhibiting asexual reproduction, especially sporangium formation and spore release, is crucial for disease prevention. Zn<sup>2+</sup> has shown potential in inhibiting oomycete reproduction, but excessive concentrations can cause cytotoxicity and environmental risks. To address this, we used polydopamine (PDA) to complex Zn<sup>2+</sup> and form a PDA@Zn<sup>2+</sup> coating on cellulose nanocrystals (CNCs) through hydrogen bonding. This ionic nanopesticide (CNC@PDA@Zn<sup>2+</sup>) enhances effectiveness against oomycetes while reducing dosage and improving biosafety. Bioexperimental results indicate that CNC@PDA@Zn<sup>2+</sup> significantly inhibits sporangium formation and spore release from <i>Phytophthora capsici</i> (<i>P. capsici</i>) by suppressing the expression of key sporulation genes (<i>PcATP4</i>, <i>cdc,</i> and <i>G-protein</i>), disrupting spore cell membranes, and altering organelle structures. <i>In vivo</i>, it reduces <i>P. capsici</i> infection on pepper leaves, even in the presence of mycelium. This study highlights CNC@PDA@Zn<sup>2+</sup> as a promising biobased nanomaterial for sustainable crop protection.\",\"PeriodicalId\":41,\"journal\":{\"name\":\"Journal of Agricultural and Food Chemistry\",\"volume\":\"58 1\",\"pages\":\"\"},\"PeriodicalIF\":5.7000,\"publicationDate\":\"2025-03-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Agricultural and Food Chemistry\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1021/acs.jafc.5c00381\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"AGRICULTURE, MULTIDISCIPLINARY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agricultural and Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1021/acs.jafc.5c00381","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, MULTIDISCIPLINARY","Score":null,"Total":0}
Harnessing CNC-Carrier Nanomaterials for Enhanced Zn2+-Mediated Inhibition of Oomycete Asexual Reproduction
Oomycetes are devastating plant pathogens causing major crop losses, with spores as key infection sources. Inhibiting asexual reproduction, especially sporangium formation and spore release, is crucial for disease prevention. Zn2+ has shown potential in inhibiting oomycete reproduction, but excessive concentrations can cause cytotoxicity and environmental risks. To address this, we used polydopamine (PDA) to complex Zn2+ and form a PDA@Zn2+ coating on cellulose nanocrystals (CNCs) through hydrogen bonding. This ionic nanopesticide (CNC@PDA@Zn2+) enhances effectiveness against oomycetes while reducing dosage and improving biosafety. Bioexperimental results indicate that CNC@PDA@Zn2+ significantly inhibits sporangium formation and spore release from Phytophthora capsici (P. capsici) by suppressing the expression of key sporulation genes (PcATP4, cdc, and G-protein), disrupting spore cell membranes, and altering organelle structures. In vivo, it reduces P. capsici infection on pepper leaves, even in the presence of mycelium. This study highlights CNC@PDA@Zn2+ as a promising biobased nanomaterial for sustainable crop protection.
期刊介绍:
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.