设计了多功能大孔树脂,通过改性苯硼酸聚合物和硼酸型碳点进行荧光筛选和固相萃取-液相色谱-串联质谱法检测毒素

IF 9.8 1区 农林科学 Q1 CHEMISTRY, APPLIED
Weilong Zhao , Fei Xu , Yinhai Li , Xiaofan Tang , Feng Liu , Chunmiao Bo
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引用次数: 0

摘要

及时准确地鉴定蘑菇毒素对蘑菇中毒患者的治疗至关重要。本研究采用SI-ATRP接枝聚甲基丙烯酸缩水甘油酯-二甲基丙烯酸乙烯酯大孔吸附树脂(MAR)接枝4-乙烯基苯硼酸(VPBA),并偶联具有红色荧光的硼酸型碳点(BA-CDs),生成MAR@poly(VPBA)/BA-CDs。由于含有疏水/π -π /硼酸亲和力,MAR@poly(VPBA)/BA-CDs的吸附量超过9.18 mg g−1,可作为固相萃取(SPE)吸附剂用于LC-MS/MS分析,建立了毒素的SPE-LC-MS/MS鉴定方法。除此之外,MAR@poly(VPBA)/BA-CDs表现出特殊的荧光猝灭,毒素浓度在5 ~ 200 μg L−1的线性范围内,检测限为3.26 μg L−1。最后,将荧光筛选与SPE-LC-MS/MS鉴定相结合,对蘑菇和尿液样品进行监测,通过荧光检测快速筛选样品是否存在毒素,然后将筛选的阳性样品洗脱,通过SPE-LC/MS/MS鉴定每种毒素的浓度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Devised multiple-function macroporous resin via modifying of phenylboronic acid polymers and boronic acid type carbon dots in the fluorescence screening and solid phase extraction-liquid chromatography-tandem mass spectrometry detection of toxins
Timely and accurate identification of mushrooms toxins is crucial for the treatment of mushroom poisoning patients. Here, macroporous adsorption resin (MAR) of poly(glycidyl methacrylate-co-ethylene dimethacrylate) grafted 4-vinyl phenylboronic acid (VPBA) by SI-ATRP, and then coupled boronic acid-type carbon dots (BA-CDs) with red fluorescence, creating MAR@poly(VPBA)/BA-CDs. Owing to the incorporation of hydrophobic/π–π/boronate affinity forces, MAR@poly(VPBA)/BA-CDs presented over 9.18 mg g−1 of adsorption capacity, and served as solid-phase extraction (SPE) adsorbent in LC-MS/MS analysis to establish SPE-LC-MS/MS identification for toxins. Beyond that, MAR@poly(VPBA)/BA-CDs showed special fluorescence quenching with a linear range of 5–200 μg L−1 toxin concentration and the 3.26 μg L−1 of detection limit. Conclusively, the integration of fluorescence screening with SPE-LC-MS/MS identification monitored mushroom and urine samples, quick screening by fluorescence detection was used to determine whether samples are positive for presence of toxins, then the screened positive samples were eluted to identify the concentration of each toxins by SPE-LC/MS/MS.
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来源期刊
Food Chemistry
Food Chemistry 工程技术-食品科技
CiteScore
16.30
自引率
10.20%
发文量
3130
审稿时长
122 days
期刊介绍: Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.
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