探索作物-牲畜综合系统的双重性质:环境效益和风险挑战综述

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Yueshang Lou, Kexin Mo, Wankui Shao, Yilun Liu, Yunxiao Chong, Guangwei Yu*, Qian Zheng* and Rongliang Qiu, 
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引用次数: 0

摘要

作物-牲畜综合系统(ICLS)被认为具有生产力和环境可持续性,在优化资源利用、增强生态系统服务和提高作物产量方面具有显著潜力。然而,粪肥施用作为ICLS的一个关键组成部分,可能会放大负面的环境影响,特别是与新出现的污染物相关的风险,这些风险尚未得到充分的探索和了解。本综述旨在全面评估ICLS的环境效益。它整合了在主要农业国家实施的成功ICLS模型的案例研究,以加深对其实际应用的见解。此外,本综述独特地强调了ICLS中新出现的污染物所带来的环境挑战,并审查了缓解战略。此外,技术进步、可持续实践、评估模型和政策干预对ICLS的发展至关重要,突出了进一步深入研究的必要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Exploring the Dual Nature of Integrated Crop–Livestock Systems: A Review of Environmental Benefits and Risk Challenges

Exploring the Dual Nature of Integrated Crop–Livestock Systems: A Review of Environmental Benefits and Risk Challenges

Integrated crop–livestock systems (ICLS) are acknowledged as both productive and environmentally sustainable, with notable potential to optimize resource use, enhance ecosystem services, and boost crop yields. However, manure application, a critical component of ICLS, may amplify negative environmental impacts, particularly the risks associated with emerging pollutants, which remain underexplored and insufficiently understood. This comprehensive review seeks to thoroughly evaluate the environmental benefits of ICLS. It integrates case studies of successful ICLS models implemented across leading agricultural nations to deepen insights into their practical application. Moreover, this review uniquely underscores the environmental challenges posed by emerging pollutants in ICLS and examines mitigation strategies. Additionally, technological advancements, sustainable practices, assessment models, and policy interventions are essential for ICLS development, highlighting the need for further in-depth research.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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