David Colozza, Isabella Guo, Sri Wahyuni Sukotjo, Astrid Citra Padmita, Rene Gerard Galera, Endang Sulastri, Inti Wikanestri, Mamadou Ndiaye
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Systematic searches were conducted in English and Indonesian on Scopus, Web of Science and PubMed, supplemented by Google Scholar and citation screening. We included peer-reviewed, Scopus-indexed studies focused on Indonesia, examining either direct or indirect impacts of climate change on child nutrition. A narrative synthesis was performed, structured around outcomes identified in our framework: (1) nutrition-associated conditions, (2) diets and disease, (3) social dynamics and (4) food system shocks.</p><p><strong>Results: </strong>From 3025 records, 134 studies met the inclusion criteria. Studies were either multicountry including Indonesia (23%, n=31), Indonesia-specific across multiple regions (26%, n=35) or region-specific, mainly focused on Java (22%, n=29), Sumatra (11%, n=14), Kalimantan (7%, n=9) and Sulawesi (7%, n=9). Other regions were under-represented (5%, n=7). Most studies used quantitative methods (87%, n=116). Few studies assessed direct links between climate change and nutritional outcomes (n=5), food security or dietary quality (n=7); more focused on indirect pathways such as disease (n=49), social dynamics (n=18) and food system disruptions (n=55).</p><p><strong>Conclusions: </strong>Evidence suggests significant impacts of climate change on child nutrition in Indonesia, highlighting the need for urgent action. Further localised studies that consider contextual factors, and actions focused on strengthening health and nutrition systems, are critical, especially in regions most vulnerable to both climate change and child malnutrition.</p>","PeriodicalId":9069,"journal":{"name":"BMJ Paediatrics Open","volume":"9 1","pages":""},"PeriodicalIF":2.0000,"publicationDate":"2025-03-18","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11927459/pdf/","citationCount":"0","resultStr":"{\"title\":\"The impact of climate change on child nutrition in Indonesia: a conceptual framework and scoping review of the available evidence.\",\"authors\":\"David Colozza, Isabella Guo, Sri Wahyuni Sukotjo, Astrid Citra Padmita, Rene Gerard Galera, Endang Sulastri, Inti Wikanestri, Mamadou Ndiaye\",\"doi\":\"10.1136/bmjpo-2024-002980\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background: </strong>Climate change is expected to significantly impact child nutrition, worsening global health inequities. 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Few studies assessed direct links between climate change and nutritional outcomes (n=5), food security or dietary quality (n=7); more focused on indirect pathways such as disease (n=49), social dynamics (n=18) and food system disruptions (n=55).</p><p><strong>Conclusions: </strong>Evidence suggests significant impacts of climate change on child nutrition in Indonesia, highlighting the need for urgent action. 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引用次数: 0
摘要
背景:气候变化预计将严重影响儿童营养,加剧全球卫生不平等。印度尼西亚是一个极易受到气候变化影响的国家,也面临着严重的儿童营养不良挑战。然而,关于气候变化对印度尼西亚儿童营养影响的全面知识有限。本研究通过对气候变化对印度尼西亚儿童营养影响的科学证据进行范围审查,解决了这一差距。方法:我们根据全球文献开发了一个概念框架,以指导我们的系统搜索,将气候变化与印度尼西亚儿童营养及其决定因素联系起来。在Scopus、Web of Science和PubMed上以英文和印尼语进行系统检索,并辅以b谷歌Scholar和引文筛选。我们纳入了同行评议的scopus索引研究,重点关注印度尼西亚,研究气候变化对儿童营养的直接或间接影响。围绕我们框架中确定的结果进行了叙事综合:(1)营养相关条件,(2)饮食和疾病,(3)社会动态和(4)粮食系统冲击。结果:3025份记录中,134项研究符合纳入标准。研究为多国研究,包括印度尼西亚(23%,n=31),跨多个地区的印度尼西亚特异性研究(26%,n=35),或区域特异性研究,主要集中在爪哇(22%,n=29)、苏门答腊(11%,n=14)、加里曼丹(7%,n=9)和苏拉威西(7%,n=9)。其他地区代表性不足(5%,n=7)。大多数研究采用定量方法(87%,n=116)。很少有研究评估气候变化与营养结果(n=5)、粮食安全或饮食质量(n=7)之间的直接联系;更多地关注间接途径,如疾病(n=49)、社会动态(n=18)和粮食系统中断(n=55)。结论:有证据表明气候变化对印度尼西亚儿童营养产生了重大影响,强调了采取紧急行动的必要性。考虑环境因素的进一步局部研究以及侧重于加强卫生和营养系统的行动至关重要,特别是在最容易受到气候变化和儿童营养不良影响的地区。
The impact of climate change on child nutrition in Indonesia: a conceptual framework and scoping review of the available evidence.
Background: Climate change is expected to significantly impact child nutrition, worsening global health inequities. Indonesia, a country highly vulnerable to climate change, also faces substantial child malnutrition challenges. However, comprehensive knowledge on climate change's impacts on child nutrition in Indonesia is limited. This study addresses this gap through a scoping review of the scientific evidence on the effects of climate change on child nutrition in Indonesia.
Methods: We developed a conceptual framework based on global literature to guide our systematic search, linking climate change to child nutrition and its determinants in Indonesia. Systematic searches were conducted in English and Indonesian on Scopus, Web of Science and PubMed, supplemented by Google Scholar and citation screening. We included peer-reviewed, Scopus-indexed studies focused on Indonesia, examining either direct or indirect impacts of climate change on child nutrition. A narrative synthesis was performed, structured around outcomes identified in our framework: (1) nutrition-associated conditions, (2) diets and disease, (3) social dynamics and (4) food system shocks.
Results: From 3025 records, 134 studies met the inclusion criteria. Studies were either multicountry including Indonesia (23%, n=31), Indonesia-specific across multiple regions (26%, n=35) or region-specific, mainly focused on Java (22%, n=29), Sumatra (11%, n=14), Kalimantan (7%, n=9) and Sulawesi (7%, n=9). Other regions were under-represented (5%, n=7). Most studies used quantitative methods (87%, n=116). Few studies assessed direct links between climate change and nutritional outcomes (n=5), food security or dietary quality (n=7); more focused on indirect pathways such as disease (n=49), social dynamics (n=18) and food system disruptions (n=55).
Conclusions: Evidence suggests significant impacts of climate change on child nutrition in Indonesia, highlighting the need for urgent action. Further localised studies that consider contextual factors, and actions focused on strengthening health and nutrition systems, are critical, especially in regions most vulnerable to both climate change and child malnutrition.