一种新型热碱性果胶裂解酶的结构和生化分析,用于织物的可持续生物洗涤

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Jiaojiao Chen, Yiwei Zhang, Mei Zhao*, Xinyi Zan, Xiaohong Pan, Cunsheng Zhang, Ziwei Chen, Hossain M. Zabed* and Xianghui Qi*, 
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引用次数: 0

摘要

果胶裂解酶(PL)在各种工业中具有巨大的应用潜力。然而,现有的PL无法适应热碱性工业环境。本文研究了Caldicellulosiruptor bescii DSM 6725(以下简称CbPelD)的PL,揭示了其结构和生化特性。CbPelD由一个推定的信号肽序列、一个短连接区域、一个催化结构域(PelD-II)以及一个外泌β-果糖呋喃苷酶结构域(PelD-I)组成。在分子动力学模拟中,与其他截断的CbPelD酶相比,PelD-II表现出更高的活性和热稳定性。在Ca2+和Ni2+存在下,PelD-II的最佳pH和温度分别为10.0℃和60℃,比活性提高了164 ~ 223%。外型PelD-II能有效降解聚半乳糖醛酸(PGA)为不饱和半乳糖醛酸(uG1)、二半乳糖醛酸(uG2)和三半乳糖醛酸(uG3)。在生物洗涤试验中,经PelD-II处理的织物湿面积显著增加,达到6.072±0.684 cm2,是未处理织物的7.9倍。扫描电子显微镜进一步显示,用PelD-II处理导致纤维表面更光滑,为酶的作用提供了直接的视觉证实。这些结果突出了PelD-II在纺织工业中的应用潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Unraveling Structural and Biochemical Insights into a Novel Thermo-Alkaline Pectate Lyase from Caldicellulosiruptor bescii for Sustainable Fabric Bioscouring

Unraveling Structural and Biochemical Insights into a Novel Thermo-Alkaline Pectate Lyase from Caldicellulosiruptor bescii for Sustainable Fabric Bioscouring

Pectate lyase (PL) holds significant potential for applications in various industries. However, the existing PL was unable to adapt to thermo-alkaline industrial environments. In this work, a PL from Caldicellulosiruptor bescii DSM 6725 (hereafter, CbPelD) was studied to disclose its structural and biochemical properties. CbPelD consisted of a putative signal peptide sequence, a short linker region, and a catalytic domain (PelD-II), along with an exoacting β-fructofuranosidase domain (PelD-I). In molecular dynamics simulation, PelD-II demonstrated significantly higher activity and thermal stability compared to other truncated enzymes of CbPelD. The optimal pH and temperature for PelD-II were 10.0 and 60 °C, respectively, with the specific activity increasing by 164–223% in the presence of Ca2+ or Ni2+. The exotype PelD-II exhibited efficient degradation of polygalacturonic acid (PGA) into unsaturated galacturonic acid (uG1), digalacturonic acid (uG2), and trigalacturonic acid (uG3). In the bioscouring assay, PelD-II exhibited a significant increase in the wetted fabric area to 6.072 ± 0.684 cm2, which was about 7.9 times higher than untreated fabric. Scanning electron microscopy further revealed that treatment with PelD-II resulted in a smoother fiber surface, providing direct visual confirmation of the enzyme’s action. These results highlight the potential of PelD-II for applications in the textile industries.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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