金属有机骨架/壳聚糖平台催化降解食物垃圾及微藻培养研究。

IF 3.5 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Nguyễn Hoàng Ly, Tan Phat Dao, Lalitha Gnanasekaran, Yasser Vasseghian, Sang-Woo Joo
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引用次数: 0

摘要

创新技术可以将食物浪费转化为经济机会。将微藻培养与催化金属有机框架(MOFs)和壳聚糖平台相结合是一种潜在的研究方向。由于营养物质和有机含量的高可用性,食物垃圾可以被归类为最有前途的生物加工原料之一。mof以其高表面积,可调节的孔隙率和吸附分子的特性而闻名,因此最近被用作食物垃圾相关增值的有效催化剂。壳聚糖是一种具有优异生物学性能的天然聚电解质共聚物,是制备各种生物医学材料的理想平台。最近的研究提出了食物垃圾的另一种用途——作为生产高价值材料的资源。目前,研究主要集中在壳聚糖和微藻分子多孔MOF平台的设计上,并将其应用于食物垃圾的增值处理。一个重要的方法是调整壳聚糖基mof的合成性质和功能,使其得到有效利用。本文建立的基于壳聚糖的易催化MOF平台策略,为有机废弃物转化为理想生物质提供了与微藻培养相结合的新途径。本文综述了基于壳聚糖的MOF和微藻如何共同参与食物垃圾收集,并展望了挑战和未来。©2025化学工业协会。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Valorization of food wastes by catalytic metal–organic frameworks/chitosan platform and microalgae cultivation

Innovative technologies can convert food waste into an economic opportunity. A potential approach to be discussed in this review article is combining microalgae cultivation with catalytic metal–organic frameworks (MOFs) and chitosan platforms. Due to the high availability of nutrients and organic content, food waste can be classified as one of the most promising feedstocks for bioprocessing. MOFs are known for high surface area, modulable porosity, and the property to adsorb molecules thus being recently used as efficient catalysts in the related valorization of food wastes. Chitosan is a natural polyelectrolyte copolymer exhibiting excellent biological properties, making it an attractive platform to fabricate diverse biomedical materials. The most recent research proposes another use of food waste – as a resource in producing high-value materials. In particular, studies concentrate on designing chitosan and molecular porous MOF platforms with microalgae as applications for food waste valorization. One important approach would be to tailor the synthetic properties and functionalities of chitosan-based MOFs allowing them to be efficiently utilized. The facile catalytic chitosan-based MOF platform strategy established herein provides a new way to combine with microalgae cultivation for converting organic waste into desirable biomass. This review delivers a future-oriented idea regarding how chitosan-based MOF and microalgae can be co-participated in food waste harvesting followed by perspective challenges and future. © 2025 Society of Chemical Industry.

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来源期刊
CiteScore
8.10
自引率
4.90%
发文量
634
审稿时长
3.1 months
期刊介绍: The Journal of the Science of Food and Agriculture publishes peer-reviewed original research, reviews, mini-reviews, perspectives and spotlights in these areas, with particular emphasis on interdisciplinary studies at the agriculture/ food interface. Published for SCI by John Wiley & Sons Ltd. SCI (Society of Chemical Industry) is a unique international forum where science meets business on independent, impartial ground. Anyone can join and current Members include consumers, business people, environmentalists, industrialists, farmers, and researchers. The Society offers a chance to share information between sectors as diverse as food and agriculture, pharmaceuticals, biotechnology, materials, chemicals, environmental science and safety. As well as organising educational events, SCI awards a number of prestigious honours and scholarships each year, publishes peer-reviewed journals, and provides Members with news from their sectors in the respected magazine, Chemistry & Industry . Originally established in London in 1881 and in New York in 1894, SCI is a registered charity with Members in over 70 countries.
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