Yi Gong, Yi Yang
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摘要

源自 Q. Fang 等人的文章,《自然-食品》https://doi.org/10.1038/s43016-023-00813-x (2023)肉类消费的增长带动了全球对动物饲料的需求,导致了森林砍伐、碳排放和生物多样性的丧失,凸显了改善饲料生产环境可持续性的必要性1。Fang 及其同事2 建立了一个线性饲料分配优化模型,并估计在中国给动物饲喂更多的低机会成本产品(LCF),如食物垃圾和副产品,可产生巨大的与土地利用相关的环境效益。虽然他们的研究有助于推动可持续饲料替代品的研究,但我们对其模型的一些关键假设提出了质疑,并注意到他们的一些预测与观察结果之间存在重大差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Estimating low-opportunity-cost feed

arising from Q. Fang et al. Nature Food https://doi.org/10.1038/s43016-023-00813-x (2023)

Global demand for animal feed, driven by growing meat consumption, has resulted in deforestation, carbon emissions and biodiversity loss, underscoring the need to improve the environmental sustainability of feed production1. Fang and colleagues2 developed a linear feed allocation optimization model and estimated that feeding more low-opportunity-cost products (LCFs), such as food waste and by-products, to animals in China could have substantial land-use-related environmental benefits. While their study contributes to advance research on sustainable feed alternatives, we question some of the key assumptions underpinning their model and note important discrepancies between some of their predictions and observations.

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