Jonathan Munguti, Mavindu Muthoka, Jimmy B Mboya, Domitila Kyule, Menaga Meenakshisundaram, Chrysantus M Tanga
{"title":"揭示黑兵蝇幼虫作为多种水产养殖系统中尼罗罗非鱼生产的可持续蛋白质来源的潜力。","authors":"Jonathan Munguti, Mavindu Muthoka, Jimmy B Mboya, Domitila Kyule, Menaga Meenakshisundaram, Chrysantus M Tanga","doi":"10.1155/anu/3598843","DOIUrl":null,"url":null,"abstract":"<p><p>Aquaculture plays a critical role in global food security, with Nile tilapia (<i>Oreochromis niloticus</i>) recognized for its adaptability and robust growth. However, traditional feeds, heavily reliant on fishmeal (FM) and soybean meal, face economic and environmental challenges. In response, black soldier fly larvae meal (BSFLM) has emerged as a promising, nutrient-dense alternative. This review synthesizes existing literature on BSFLM's nutritional profile and its suitability for Nile tilapia diets, while acknowledging that the data come from diverse independent studies conducted under varying environmental conditions and husbandry practices. BSFLM consistently provides high-quality protein (29.9%-48.2%), aligning with tilapia's requirements, and is rich in essential minerals and fatty acids. While its lipid content (25.69%-28.43%) may require processing adjustments, the overall profile supports tilapia health and growth. Trends from case studies suggest that certain systems, such as hapas placed in ponds, have reported favorable growth and feed conversion efficiencies at 50% FM replacement levels. However, these findings cannot be directly compared across all studies due to differences in methodologies, culture conditions, and inclusion rates. Instead, they collectively indicate that BSFLM can effectively replace traditional protein sources and enhance sustainability. As research and production scale up, careful consideration of context, system design, and feed formulations will be essential. Collaborative efforts among researchers, industry, and policymakers will further refine the use of BSFLM, ultimately advancing the environmental and economic sustainability of Nile tilapia aquaculture.</p>","PeriodicalId":8225,"journal":{"name":"Aquaculture Nutrition","volume":"2025 ","pages":"3598843"},"PeriodicalIF":3.0000,"publicationDate":"2025-01-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11759566/pdf/","citationCount":"0","resultStr":"{\"title\":\"Unraveling the Potential of Black Soldier Fly Larvae as a Sustainable Protein Source for Nile Tilapia Production in Diverse Aquaculture Systems.\",\"authors\":\"Jonathan Munguti, Mavindu Muthoka, Jimmy B Mboya, Domitila Kyule, Menaga Meenakshisundaram, Chrysantus M Tanga\",\"doi\":\"10.1155/anu/3598843\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Aquaculture plays a critical role in global food security, with Nile tilapia (<i>Oreochromis niloticus</i>) recognized for its adaptability and robust growth. However, traditional feeds, heavily reliant on fishmeal (FM) and soybean meal, face economic and environmental challenges. In response, black soldier fly larvae meal (BSFLM) has emerged as a promising, nutrient-dense alternative. This review synthesizes existing literature on BSFLM's nutritional profile and its suitability for Nile tilapia diets, while acknowledging that the data come from diverse independent studies conducted under varying environmental conditions and husbandry practices. BSFLM consistently provides high-quality protein (29.9%-48.2%), aligning with tilapia's requirements, and is rich in essential minerals and fatty acids. While its lipid content (25.69%-28.43%) may require processing adjustments, the overall profile supports tilapia health and growth. Trends from case studies suggest that certain systems, such as hapas placed in ponds, have reported favorable growth and feed conversion efficiencies at 50% FM replacement levels. However, these findings cannot be directly compared across all studies due to differences in methodologies, culture conditions, and inclusion rates. Instead, they collectively indicate that BSFLM can effectively replace traditional protein sources and enhance sustainability. As research and production scale up, careful consideration of context, system design, and feed formulations will be essential. Collaborative efforts among researchers, industry, and policymakers will further refine the use of BSFLM, ultimately advancing the environmental and economic sustainability of Nile tilapia aquaculture.</p>\",\"PeriodicalId\":8225,\"journal\":{\"name\":\"Aquaculture Nutrition\",\"volume\":\"2025 \",\"pages\":\"3598843\"},\"PeriodicalIF\":3.0000,\"publicationDate\":\"2025-01-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11759566/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Aquaculture Nutrition\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1155/anu/3598843\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/1/1 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"Q1\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquaculture Nutrition","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1155/anu/3598843","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/1/1 0:00:00","PubModel":"eCollection","JCR":"Q1","JCRName":"FISHERIES","Score":null,"Total":0}
Unraveling the Potential of Black Soldier Fly Larvae as a Sustainable Protein Source for Nile Tilapia Production in Diverse Aquaculture Systems.
Aquaculture plays a critical role in global food security, with Nile tilapia (Oreochromis niloticus) recognized for its adaptability and robust growth. However, traditional feeds, heavily reliant on fishmeal (FM) and soybean meal, face economic and environmental challenges. In response, black soldier fly larvae meal (BSFLM) has emerged as a promising, nutrient-dense alternative. This review synthesizes existing literature on BSFLM's nutritional profile and its suitability for Nile tilapia diets, while acknowledging that the data come from diverse independent studies conducted under varying environmental conditions and husbandry practices. BSFLM consistently provides high-quality protein (29.9%-48.2%), aligning with tilapia's requirements, and is rich in essential minerals and fatty acids. While its lipid content (25.69%-28.43%) may require processing adjustments, the overall profile supports tilapia health and growth. Trends from case studies suggest that certain systems, such as hapas placed in ponds, have reported favorable growth and feed conversion efficiencies at 50% FM replacement levels. However, these findings cannot be directly compared across all studies due to differences in methodologies, culture conditions, and inclusion rates. Instead, they collectively indicate that BSFLM can effectively replace traditional protein sources and enhance sustainability. As research and production scale up, careful consideration of context, system design, and feed formulations will be essential. Collaborative efforts among researchers, industry, and policymakers will further refine the use of BSFLM, ultimately advancing the environmental and economic sustainability of Nile tilapia aquaculture.
期刊介绍:
Aquaculture Nutrition is published on a bimonthly basis, providing a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. The Journal specifically seeks to improve our understanding of the nutrition of aquacultured species through the provision of an international forum for the presentation of reviews and original research papers.
Aquaculture Nutrition publishes papers which strive to:
increase basic knowledge of the nutrition of aquacultured species and elevate the standards of published aquaculture nutrition research.
improve understanding of the relationships between nutrition and the environmental impact of aquaculture.
increase understanding of the relationships between nutrition and processing, product quality, and the consumer.
help aquaculturalists improve their management and understanding of the complex discipline of nutrition.
help the aquaculture feed industry by providing a focus for relevant information, techniques, tools and concepts.