发现新的抗真菌多酮化合物 Cladrioides A-N 对抗 Cladosporium cladosporioides LD-8 的致病真菌

IF 5.7 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Wenjie Han, Siqian Qi, Fengxiao Wang, Meng Ren, Hui Xu, Jun Zhang, Duqiang Luo
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引用次数: 0

摘要

在寻找天然杀菌剂的过程中,从 Cladosporium cladosporioides LD-8 中获得了 14 种新的担子菌素类似物 cladrioides A-S(1-14)和两种已知的类似物(15 和 16)。通过对核磁共振和 HRESIMS 数据的综合分析以及 ECD 计算,阐明了它们的结构。化合物 1 和 2 具有新颖的 6/6/5 融合三环支架。大多数化合物对测试的植物病原真菌具有显著的抗真菌活性。其中,化合物 7、10 和 16 的 IC50 值介于 1.71 到 16.63 μg/mL 之间,显示出卓越的活性。它们对A. brassicicola和A. alternata的抑制活性高于商用杀菌剂hymexazol。化合物 16 在 100 μg/mL 浓度下对 A. solani 具有很强的体内抗真菌活性,抑制率为 96.82%。该研究首次分析了抗真菌奥司他林类似物的结构-活性关系。因此,我们的研究为开发用于植物保护的新型杀真菌剂提供了有希望的候选化合物。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Discovery of New Antifungal Polyketides Cladrioides A–N against Phytopathogenic Fungi from Cladosporium cladosporioides LD-8

Discovery of New Antifungal Polyketides Cladrioides A–N against Phytopathogenic Fungi from Cladosporium cladosporioides LD-8
During the search for natural fungicides, 14 new australifungin analogues cladrioides A–S (114) and two known ones (15 and 16) were obtained from Cladosporium cladosporioides LD-8. Their structures were elucidated by comprehensive analysis of NMR and HRESIMS data, as well as ECD calculations. Compounds 1 and 2 possess a novel 6/6/5-fused tricyclic scaffold. Most of the compounds exhibited remarkable antifungal activities against the tested phytopathogenic fungi. Among them, compounds 7, 10, and 16 showed excellent activities with IC50 values ranging from 1.71 to 16.63 μg/mL. Their inhibitory activities against A. brassicicola and A. alternata were higher than that of the commercial fungicide hymexazol. Compound 16 displayed potent in vivo antifungal activity against A. solani at 100 μg/mL with an inhibitory rate of 96.82%. The structure–activity relationship of antifungal australifungin analogues was analyzed for the first time. Therefore, our study provides promising candidates for the development of new fungicides for plant protection.
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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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