{"title":"施肥对茶树根系渗出物和根圈土壤中微生物组合、代谢物的影响评估","authors":"Yuhang Jiang, Xiaoqin Lin, Haibin Wang, Waqas Muhammad, Yina Xu, Wenxiong Lin","doi":"10.1016/j.scienta.2024.113812","DOIUrl":null,"url":null,"abstract":"The secondary metabolites in tea is closely related to its unique flavor and strongly affected by the effectiveness of soil fertility. High-carbon inorganic fertilizer (IT) and low-carbon organic fertilizer (OT) were applied to test fields for consecutive years to explore the effects of fertilization on the rhizosphere health of tea plants.","PeriodicalId":21679,"journal":{"name":"Scientia Horticulturae","volume":"34 1","pages":""},"PeriodicalIF":3.9000,"publicationDate":"2024-11-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Evaluation of fertilization on microbial assembly, metabolites of root exudates and rhizosphere soil in tea plant\",\"authors\":\"Yuhang Jiang, Xiaoqin Lin, Haibin Wang, Waqas Muhammad, Yina Xu, Wenxiong Lin\",\"doi\":\"10.1016/j.scienta.2024.113812\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The secondary metabolites in tea is closely related to its unique flavor and strongly affected by the effectiveness of soil fertility. High-carbon inorganic fertilizer (IT) and low-carbon organic fertilizer (OT) were applied to test fields for consecutive years to explore the effects of fertilization on the rhizosphere health of tea plants.\",\"PeriodicalId\":21679,\"journal\":{\"name\":\"Scientia Horticulturae\",\"volume\":\"34 1\",\"pages\":\"\"},\"PeriodicalIF\":3.9000,\"publicationDate\":\"2024-11-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Scientia Horticulturae\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1016/j.scienta.2024.113812\",\"RegionNum\":2,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"HORTICULTURE\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scientia Horticulturae","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.scienta.2024.113812","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"HORTICULTURE","Score":null,"Total":0}
Evaluation of fertilization on microbial assembly, metabolites of root exudates and rhizosphere soil in tea plant
The secondary metabolites in tea is closely related to its unique flavor and strongly affected by the effectiveness of soil fertility. High-carbon inorganic fertilizer (IT) and low-carbon organic fertilizer (OT) were applied to test fields for consecutive years to explore the effects of fertilization on the rhizosphere health of tea plants.
期刊介绍:
Scientia Horticulturae is an international journal publishing research related to horticultural crops. Articles in the journal deal with open or protected production of vegetables, fruits, edible fungi and ornamentals under temperate, subtropical and tropical conditions. Papers in related areas (biochemistry, micropropagation, soil science, plant breeding, plant physiology, phytopathology, etc.) are considered, if they contain information of direct significance to horticulture. Papers on the technical aspects of horticulture (engineering, crop processing, storage, transport etc.) are accepted for publication only if they relate directly to the living product. In the case of plantation crops, those yielding a product that may be used fresh (e.g. tropical vegetables, citrus, bananas, and other fruits) will be considered, while those papers describing the processing of the product (e.g. rubber, tobacco, and quinine) will not. The scope of the journal includes all horticultural crops but does not include speciality crops such as, medicinal crops or forestry crops, such as bamboo. Basic molecular studies without any direct application in horticulture will not be considered for this journal.