LncBNIP3 通过 PI3K-Akt 和 PPAR 信号通路抑制牛肌内脂肪细胞分化

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Wenzhen Zhang, Sayed Haidar Abbas Raza, Bingzhi Li, Wucai Yang, Rajwali Khan, Bandar Hamad Aloufi, Gongwei Zhang, Fuyuan Zuo and Linsen Zan*, 
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引用次数: 0

摘要

肌内脂肪含量(IMF)是肉牛的一种经济性状,可改善肉质。研究强调了长非编码 RNA(lncRNA)与肌内脂肪发育之间的相关性。在这项研究中,lncBNIP3的敲除促进了牛肌肉内前脂肪细胞的分化。通过对敲除lncBNIP3的肌肉内前脂肪细胞进行RNA-seq分析,发现了230个差异表达基因。lncBNIP3干扰促进了PI3K-Akt信号通路关键基因的mRNA和蛋白表达。LncBNIP3干扰逆转了AKT抑制剂MK-2206对Akt蛋白表达和脂滴积累的影响,促进了PPAR信号通路中重要基因的mRNA和蛋白表达,并改善了PPARg拮抗剂GW9662对脂质积累的抑制作用。因此,lncBNIP3抑制牛肌内前脂肪细胞分化可能是通过PI3K-Akt和PPAR信号通路介导的。这项研究发现了一种在IMF积累中具有功能作用的有价值的lncRNA,并揭示了提高牛肉品质的新策略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

LncBNIP3 Inhibits Bovine Intramuscular Preadipocyte Differentiation via the PI3K-Akt and PPAR Signaling Pathways

LncBNIP3 Inhibits Bovine Intramuscular Preadipocyte Differentiation via the PI3K-Akt and PPAR Signaling Pathways

Intramuscular fat (IMF) content is an economic trait in beef cattle that improves the meat quality. Studies have highlighted the correlation between long noncoding RNAs (lncRNAs) and IMF development. In this study, lncBNIP3 knockdown promoted bovine intramuscular preadipocyte differentiation. RNA-seq analysis of intramuscular preadipocytes with lncBNIP3 knockdown identified 230 differentially expressed genes. The PI3K-Akt and PPAR signaling pathways were enriched. lncBNIP3 interference promoted mRNA and protein expression of key genes in PI3K-Akt signaling pathway. LncBNIP3 interference reversed the effects of an AKT-inhibitor MK-2206 on Akt protein expression and lipid droplet accumulation, promoted mRNA and protein expression of essential genes in the PPAR signaling pathway, and ameliorated the inhibitory effects of a PPARg antagonist GW9662 on lipid accumulation. Therefore, lncBNIP3 inhibition of bovine intramuscular preadipocyte differentiation is likely mediated via the PI3K-Akt and PPAR signaling pathways. This study identified a valuable lncRNA with functional roles in IMF accumulation and revealed new strategies to improve beef quality.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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