醋酸铵中的原生质谱真的是原生的吗?蛋白质在生化相关盐溶液中的稳定性差异

IF 6.7 1区 化学 Q1 CHEMISTRY, ANALYTICAL
Katherine J. Lee, Jacob S. Jordan and Evan R. Williams*, 
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引用次数: 0

摘要

醋酸铵被广泛应用于原生质谱分析,以提供足够的离子强度而不与蛋白质离子发生加成反应,但不同的离子会优先稳定或破坏溶液中蛋白质原生形式的稳定性。使用亚微米尖端的电喷雾发射器来脱盐蛋白质离子,研究了牛血清白蛋白(BSA)在 50 mM 的各种盐溶液中的稳定性。在醋酸铵(AmmAc)溶液中,BSA 的电荷状态分布较窄(+14 至 +18),而在含有醋酸钠(NaAc)、氯化铵(AmmCl)、氯化钾(KCl)和氯化钠(NaCl)的溶液中,BSA 的电荷状态分布较宽(+13 至 +42)。在这些溶液中,未折叠蛋白质的平均电荷状态和百分比都有所增加,表明蛋白质失稳和构象变化的程度更大。相反,牛碳酸酐酶 II 或 IgG1 在 AmmAc 或 NaCl 溶液中没有形成高电荷态,尽管它们的熔化温度与 BSA 相似,这表明在这些溶液中存在未折叠的 BSA 并不是电喷雾离子化过程的伪影。非挥发性盐溶液形成的电荷状态在电喷雾 7 分钟内变化不大,但 10 分钟后电荷状态会发生变化,这与溶液酸化一致。在 NaAc 溶液中会形成折叠的 BSA,而在 AmmAc 溶液中则不会,这表明这两种溶液的结构差异是由阳离子特性而非酸化造成的。与温度相关的测量结果显示,NaCl:Tris 溶液比 AmmAc 溶液中的电荷和聚集在较低温度下都会增加,这与前者溶液中较低的蛋白质稳定性是一致的。这些结果与这些离子在霍夫迈斯特系列中的顺序一致,并表明在 AmmAc 中的蛋白质稳定性数据可能不能代表含有与生物学直接相关的非挥发性盐的溶液。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Is Native Mass Spectrometry in Ammonium Acetate Really Native? Protein Stability Differences in Biochemically Relevant Salt Solutions

Is Native Mass Spectrometry in Ammonium Acetate Really Native? Protein Stability Differences in Biochemically Relevant Salt Solutions

Ammonium acetate is widely used in native mass spectrometry to provide adequate ionic strength without adducting to protein ions, but different ions can preferentially stabilize or destabilize the native form of proteins in solution. The stability of bovine serum albumin (BSA) was investigated in 50 mM solutions of a variety of salts using electrospray emitters with submicron tips to desalt protein ions. The charge-state distribution of BSA is narrow (+14 to +18) in ammonium acetate (AmmAc), whereas it is much broader (+13 to +42) in solutions containing sodium acetate (NaAc), ammonium chloride (AmmCl), potassium chloride (KCl), and sodium chloride (NaCl). The average charge state and percent of unfolded protein increase in these respective solutions, indicating greater extents of protein destabilization and conformational changes. In contrast, no high charge states of either bovine carbonic anhydrase II or IgG1 were formed in AmmAc or NaCl despite their similar melting temperatures to BSA, indicating that the presence of unfolded BSA in some of these solutions is not an artifact of the electrospray ionization process. The charge states formed from the nonvolatile salt solutions do not change significantly for up to 7 min of electrospray, but higher charging occurs after 10 min, consistent with solution acidification. Formation of unfolded BSA in NaAc but not in AmmAc indicates that the cation identity, not acidification, is responsible for structural differences in these two solutions. Temperature-dependent measurements show both increased charging and aggregation at lower temperatures in NaCl:Tris than in AmmAc, consistent with lower protein stability in the former solution. These results are consistent with the order of these ions in the Hofmeister series and indicate that data on protein stability in AmmAc may not be representative of solutions containing nonvolatile salts that are directly relevant to biology.

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来源期刊
Analytical Chemistry
Analytical Chemistry 化学-分析化学
CiteScore
12.10
自引率
12.20%
发文量
1949
审稿时长
1.4 months
期刊介绍: Analytical Chemistry, a peer-reviewed research journal, focuses on disseminating new and original knowledge across all branches of analytical chemistry. Fundamental articles may explore general principles of chemical measurement science and need not directly address existing or potential analytical methodology. They can be entirely theoretical or report experimental results. Contributions may cover various phases of analytical operations, including sampling, bioanalysis, electrochemistry, mass spectrometry, microscale and nanoscale systems, environmental analysis, separations, spectroscopy, chemical reactions and selectivity, instrumentation, imaging, surface analysis, and data processing. Papers discussing known analytical methods should present a significant, original application of the method, a notable improvement, or results on an important analyte.
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