Anqi Chen, Cheng Peng*, Chengpeng Su, Yixin Ma, Xiuping Zhan, Jun Chen, Weiyu Liang and Wei Zhang,
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Chitosan-Copper Hybrid Nanoflowers: A Novel Nanopesticide for Controlling Rhizoctonia solani Infection in Crops
Copper-based nanomaterials are effective alternatives to traditional pesticides due to their antibacterial properties. However, the high cost and low dispersity limit their application. In this study, we synthesized cost-effective, eco-friendly, and stable chitosan-copper hybrid nanoflowers (CS-Cu HNFs) through facile self-assembly to manage agricultural diseases caused by the fungal pathogen (Rhizoctonia solani). The results show that CS-Cu HNFs, which utilized chitosan and copper phosphate as primary scaffolds, were formed via a series of nucleation, aggregation, self-assembly, and anisotropic growth processes. 200 mg/L CS-Cu HNFs exhibited an excellent inhibitory effect on R. solani, which was 6.11 times that of CuO nanoparticles, despite CS-Cu HNFs containing only 45% of Cu as that in CuO nanoparticles. Additionally, CS-Cu HNFs significantly reduced R. solani infection in various crops and displayed broad-spectrum antibacterial activity. This research provides new insights into the preparation and application of organic–inorganic hybrid nanoflowers as nanopesticides.
期刊介绍:
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.