番茄 GT8 基因家族的全基因组鉴定和表达分析及 SlGolS1 在冷胁迫下的功能研究

IF 3.9 2区 农林科学 Q1 HORTICULTURE
Huixin Zhang , Fulei Mo , Dan Li , Jiaxin Zheng , Sibo Liang , Shusen Liu , Peiwen Wang , Mozhen Cheng , Xiuling Chen , Aoxue Wang
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引用次数: 0

摘要

糖基转移酶(GTs)是参与糖基化反应的多种酶超家族,其中 GT8(糖基转移酶 8)在植物生长、发育和非生物胁迫反应中起着至关重要的作用。番茄被广泛种植,是一种嗜热植物。因此,研究 GT8 如何调控番茄的抗寒性以促进植物生长意义重大。在这项研究中,我们利用生物信息学方法对番茄的全基因组进行了筛选,发现了 40 个 GT8 基因家族成员。对冷胁迫转录组数据和 qRT-PCR 实验的分析表明,SlGolS1 在应对冷胁迫方面具有潜在意义。SlGolS1在番茄的茎和花中高表达,其成熟蛋白定位于叶绿体。利用VIGS方法瞬时沉默SlGolS1基因,与对照(pTRV2)番茄植株表型相比,沉默SlGolS1基因的植株(pTRV2-SlGolS1)在冷处理后使番茄对冷胁迫更敏感;酶活性测定显示,pTRV2-SlGolS1的氧化损伤更严重。总之,SlGolS1 能积极调节番茄的抗寒性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Genome-wide identification and expression analysis of the GT8 gene family in tomato(Solanum lycopersicum) and the functional of SlGolS1 under cold stress
Glycosyltransferases (GTs) are a diverse superfamily of enzymes involved in glycosylation reactions, with the GT8 (glycosyltransferase 8) playing a crucial role in plant growth, development, and abiotic stress responses. Tomato, widely cultivated and is a thermophilic plant. So it is significant to study how GT8 regulates cold resistance in tomato for plant growth. In this study, we screened the whole genome of tomato by using bioinformatics methods and identified 40 members of the GT8 gene family. Analysis of cold stress transcriptome data and qRT-PCR experiments revealed the potential significance of SlGolS1 in responding to cold stress. SlGolS1 was highly expressed in the stems and flowers of tomato, with its mature protein localized in the chloroplast. Used the VIGS method to transiently silence the SlGolS1 gene, the SlGolS1-silenced plants (pTRV2-SlGolS1) rendered tomato more sensitive to cold stress compared with the control (pTRV2) tomato plant phenotype after cold treatment; enzyme activity assays showed that oxidative damage was more severe in the pTRV2-SlGolS1. In summary, SlGolS1 positively regulates cold resistance in tomato.
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来源期刊
Scientia Horticulturae
Scientia Horticulturae 农林科学-园艺
CiteScore
8.60
自引率
4.70%
发文量
796
审稿时长
47 days
期刊介绍: Scientia Horticulturae is an international journal publishing research related to horticultural crops. Articles in the journal deal with open or protected production of vegetables, fruits, edible fungi and ornamentals under temperate, subtropical and tropical conditions. Papers in related areas (biochemistry, micropropagation, soil science, plant breeding, plant physiology, phytopathology, etc.) are considered, if they contain information of direct significance to horticulture. Papers on the technical aspects of horticulture (engineering, crop processing, storage, transport etc.) are accepted for publication only if they relate directly to the living product. In the case of plantation crops, those yielding a product that may be used fresh (e.g. tropical vegetables, citrus, bananas, and other fruits) will be considered, while those papers describing the processing of the product (e.g. rubber, tobacco, and quinine) will not. The scope of the journal includes all horticultural crops but does not include speciality crops such as, medicinal crops or forestry crops, such as bamboo. Basic molecular studies without any direct application in horticulture will not be considered for this journal.
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