宁雪生煎通过 PI3 K/Akt/mTOR 和 TLR4/NF-κB 信号通路调节免疫性血小板减少症患者的免疫平衡

IF 1.5 4区 医学 Q4 CHEMISTRY, MEDICINAL
Haijin Wang, Mengxiao Wang, Wuxia Yang, Runfeng Ni, Lin Ma, Dan Wang, Chao Yan, Yuhong Wu, Baoshan Liu, Aidi Wang
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引用次数: 0

摘要

目的免疫性血小板减少症(ITP)是一种自身免疫性出血性疾病。T细胞的免疫失衡是ITP的重要病理机制,具体而言,效应T细胞(Teff)/调节T细胞(Treg)的平衡维持着T细胞的免疫平衡。树突状细胞(DC)是最大的抗原递呈细胞,能干扰T细胞分化途径并发挥免疫调节功能。我们的团队创造并应用了 "宁血生煎"。根据之前的研究,我们发现宁血生煎可通过调节 Notch 通路蛋白的表达,恢复 ITP 小鼠 Th17/Treg 的平衡。因此,我们进一步研究了NXSB煎剂通过影响DC和T细胞之间的相互作用来调节ITP免疫平衡的机制。结果 在本研究中,我们发现 NXSB 水煎剂通过抑制 DC 的发育和功能,有效调节 DC 和 T 细胞之间的相互作用,特别是在 NXSB 水煎剂干预后,CD4+ T 细胞的分化受到抑制。我们的数据显示,NXSB 水煎剂抑制了 Toll 样受体 4(TLR-4),降低了核因子卡巴-B(NF-κB)的表达,导致下游炎症因子减少,从而抑制了炎症反应。更重要的是,NXSB 水煎剂降低了直流电表面活化和成熟标志物的表达。此外,我们还检测到磷酸化磷脂酰肌醇3-激酶(PI3 K)、蛋白激酶B(Akt)、哺乳动物雷帕霉素靶标(mTOR)及其下游效应物的表达减少,表明NXSB水煎剂能显著抑制PI3 K/Akt/mTOR信号通路。结论综上所述,我们的数据表明,NXSB煎剂通过调节TLR-4/ NF-κB和PI3 K/Akt/mTOR信号通路,具有抗炎和免疫抑制作用,可改善ITP诱导的免疫失衡。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
NingXueShengBan Decoction Regulates Immune Homeostasis by PI3 K/Akt/mTOR and TLR4/NF-κB Signaling Pathways in Immune Thrombocytopenia Patients
ObjectiveImmune thrombocytopenia (ITP) is an autoimmune hemorrhagic disease. The immune imbalance of T cells is an essential pathological mechanism of ITP, more specific, the balance of Effector T cells (Teff)/Regulatory T cell (Treg) maintains T cell immune homeostasis. Dendritic cells (DC), the largest antigen-presenting cell, interfere with T cell differentiation pathways and exert immune regulatory functions. Our team created and applied the “ NingXueShengBan” (NXSB) decoction. According to our prior studies, we found that NXSB decoction could restore Th17/Treg balance in ITP mice by regulating protein expression in Notch pathway. Therefore, we further research the mechanism of NXSB decoction that regulates ITP immune homeostasis through affecting the interaction between DC and T cells.MethodsIn this study, we collected peripheral blood from health donors and ITP patients and extracted DC and CD4 + T cells then grouped in control group, model group and NXSB group. Moreover, we established a co-culture model simulating the immune environment in ITP patient to further investigate whether NXSB had therapeutic effects by the interaction between DC and CD4 + T cells.ResultsIn the current study, we found that NXSB decoction potently regulated interaction between DC and T cells by inhibiting DC development and function, specifically, the differentiation of CD4+ T cells was inhibited after NXSB decoction intervened. Our data showed that NXSB decoction inhibited Toll-like receptor 4 (TLR-4), reduced the expression of Nuclear factor kappa-B (NF-κB) and led to the reduction of downstream inflammatory factors, thereby inhibiting the inflammatory response. More importantly, NXSB decoction reduced the DC surface expression of activation and maturation markers. Moreover, we detected that the decreased expression of the phosphorylated Phosphatidylinositol 3-kinase (PI3 K), Protein kinase B (Akt), Mammalian target of rapamycin (mTOR), and their downstream effectors indicated, we found that NXSB decoction could inhibit PI3 K/Akt/mTOR signaling pathways significantly.ConclusionsCollectively, our data suggested that NXSB decoction ameliorates ITP-induced immune imbalance via its anti-inflammation and immunosuppressive by regulating TLR-4/ NF-κB and PI3 K/Akt/mTOR signaling pathways.
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来源期刊
Natural Product Communications
Natural Product Communications 工程技术-食品科技
CiteScore
3.10
自引率
11.10%
发文量
254
审稿时长
2.7 months
期刊介绍: Natural Product Communications is a peer reviewed, open access journal studying all aspects of natural products, including isolation, characterization, spectroscopic properties, biological activities, synthesis, structure-activity, biotransformation, biosynthesis, tissue culture and fermentation. It covers the full breadth of chemistry, biochemistry, biotechnology, pharmacology, and chemical ecology of natural products. Natural Product Communications is a peer reviewed, open access journal studying all aspects of natural products, including isolation, characterization, spectroscopic properties, biological activities, synthesis, structure-activity, biotransformation, biosynthesis, tissue culture and fermentation. It covers the full breadth of chemistry, biochemistry, biotechnology, pharmacology, and chemical ecology of natural products. Natural Product Communications is a peer reviewed, open access journal studying all aspects of natural products, including isolation, characterization, spectroscopic properties, biological activities, synthesis, structure-activity, biotransformation, biosynthesis, tissue culture and fermentation. It covers the full breadth of chemistry, biochemistry, biotechnology, pharmacology, and chemical ecology of natural products.
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