通过离线二维色谱串联质谱法和目标分离对金钗石斛中的倍半萜进行系统表征

IF 6.2 1区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Han-ze Wang, Jia-yuan Li, Chang-liang Yao, Meng-meng Li, Yan Zhang, Lin Feng and De-an Guo*, 
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引用次数: 0

摘要

金钗石斛是石斛属的一个品种,既可作为药材,也可作为健康食品。近年来,金钗石斛中的倍半萜类化合物引起了广泛关注。本研究采用酰胺×RP离线二维色谱分离串联高分辨质谱法,结合GNPS(全球天然产物社会分子网络)对金钗石斛中的倍半萜进行了表征。金钗的 70% 乙醇提取物经一维酰胺分离后分为 40 个馏分,这些馏分通过二维反相系统分离和 LTQ-Orbitrap 检测进行分析。原始数据被导入 GNPS,从而对相似物质进行了有效聚类。最后,对 594 个倍半萜化合物进行了表征,并根据分子网络分析分离出 25 个化合物,其中包括 6 个新化合物。在体外生物测定中,分离出的化合物降低了 LPS 诱导的小胶质细胞 BV-2 模型中 NO 的产生和 PC12 细胞中 MDA 的含量,显示了神经保护活性。这些发现揭示了金钗的基本物质,并为金钗的质量控制提供了宝贵的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Systematic Characterization of Sesquiterpenes from Dendrobium nobile through Offline Two-Dimensional Chromatography Tandem Mass Spectrometry and Target Isolation

Systematic Characterization of Sesquiterpenes from Dendrobium nobile through Offline Two-Dimensional Chromatography Tandem Mass Spectrometry and Target Isolation

Dendrobium nobile is a species of the genus Dendrobium that can be used as both a medicinal herb and healthy food. The sesquiterpenes in D. nobile have attracted extensive attention in recent years. In this study, Amide × RP offline two-dimensional chromatography separation tandem high-resolution mass spectrometry combined with GNPS (Global Natural Product Social Molecular Networking) was developed for the characterization of sesquiterpenes in D. nobile. After first-dimensional amide separation, the 70% ethanol extract of D. nobile was divided into 40 fractions, which were analyzed by second-dimensional reverse-phase system separation and LTQ-Orbitrap detection. The raw data was imported into the GNPS, resulting in the efficient clustering of similar substances. Finally, 594 sesquiterpene compounds were characterized, and 25 compounds were isolated based on molecular network analysis, including six new compounds. In vitro bioassays, the isolated compounds decreased NO production in the LPS-induced microglial BV-2 cell model and the content of MDA in PC12 cells, demonstrating neuroprotective activity. These findings unraveled the underlying material and provided valuable insights into the quality control of D. nobile.

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来源期刊
Journal of Agricultural and Food Chemistry
Journal of Agricultural and Food Chemistry 农林科学-农业综合
CiteScore
9.90
自引率
8.20%
发文量
1375
审稿时长
2.3 months
期刊介绍: The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
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